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Best Cinco de Mayo Celebrations in Orlando

By Christina Thomas 6 Comments

Best Cinco de Mayo Celebrations in Orlando with www.goepicurista.com

There is no shortage of fun & delicious Cinco de Mayo Celebrations in Orlando Friday May 2 – Monday May 5, 2014

Even if you don’t speak Spanish, I’m sure you know about “Cinco de Mayo”. The “Fifth of May” gives Americans the best reason to wear a sombrero, drink margaritas and eat all the tacos, chips and salsa our spicy-food, tequila-loving heart’s desire. The holiday actually celebrates Mexico’s unexpected victory over the French at the Battle of Puebla, and not Mexico’s independence as some may think. It has become more of an American holiday than a Mexican one and the image that usually comes to mind, of free-flowing margarita and tequila shooting parties, may give the day a bad rap. As for me, I think it is a great day to celebrate Mexican heritage and the delicious foods and drinks of our friends south of the border. Plus, it’s a perfect reason to get together with friends and celebrate life! The holiday falls on Monday this year, which means a long weekend of fiestas! There are plenty of Cinco de Mayo Celebrations in Orlando, whether you are looking for a big tequila party or to enjoy your taquitos with the family in a more relaxing spot. I selected the ones that were most fun, unique and provided the best foodie experiences. Share this list with your friends, pick your favorite spot and #MakeSomedayHappen this Cinco de Mayo!

Enjoy Amigos! Viva Mexico!

Top 9 Best Cinco de Mayo Celebrations in Orlando

1. Cocina 214


This local favorite voted “Best Mexican Restaurant” by Orlando Magazine, has planned a full weekend of fun, racing Chihuahuas, Patron Tequila ice luges, music and more Saturday May, 3 – Monday May 5, 2014! Most importantly, their creative Tex-Mex cuisine is sure to satisfy your foodie cravings. Everything here is made fresh from scratch daily, including “The Three Amigos” of Mexican Cuisine: Corn Tortillas, Salsa and Guacamole. Can you really have one without the other? No, I don’t think so. You can’t go wrong with any of their tacos. Take your pick from chicken, carnitas, brisket, blackened fish, skirt steak, rock shrimp or veggies. Their cocktail menu includes a nice selection of frozen, on the rocks and up margaritas (something you don’t see every day) including an award-winning Cardamom Orange Margarita with Don Julio Blanco, Cointreau, OJ, lime, agave and cardamom seeds that is reason to celebrate! The Two-Day Block Party on Saturday 5/3, from 12pm-7pm, and Sunday 5/4, from 11am-3pm features a local DJ spinning party tunes and brand ambassadors for Jose Cuervo Tequila and Corona serving up drinks. Enjoy the Cocina 214 Frozen and El Diablo Margaritas for $5 and Coronas for $3. The star attraction of this fun weekend is the Annual Running of the Chihuahuas, an event that must be seen to be believed. Tiny pups’ owners are encouraged to register ($12 in advance, $15 at the door donation) with all proceeds benefiting Winter Park Lost Pets and A Cause 4 Paws Rescue. I don’t think you’ll find a cuter spectacle! The party continues on Monday May 5th from 5pm-8pm, when the restaurant celebrates their three-year anniversary with a Patron Ice Luge at 5pm, followed by Corona giveaways and Don Julio tequila samples. That is an ice luge that you can qualify for, no athletic skills required! All events are FREE to attend plus the cost of food and drinks of course. Cocina 214 is located on 151 Welbourne Avenue East, Winter Park, FL 32789, 407-790-7997.
Best Cinco de Mayo Celebrations in Orlando www.goepicurista.com

Cocina 214 Cinco de Mayo Celebration (Photos courtesy of Cocina 214)

2. The Ravenous Pig


Although not a Mexican restaurant, they are embracing the holiday with their own twist of delicious fun. This is one of Orlando’s top foodie hot spots. Not surprisingly, they were recently voted #1 “Restaurant that says Orlando Area Best” by Orlando Magazine. If you’re visiting Orlando you need to eat here. If you live here, then you’ve probably already dined here or you’ve been saying you need to dine here “someday”. You know what I say… #MakeSomedayHappen and go. James Beard nominated, husband and wife team, Chefs James & Julie Petrakis are celebrating the holiday Saturday May 3, 2014, from 11:30am-2pm with their “Tres de Mayo El Ravenous Lechón”, their monthly pig roast. Partnering with Lagunitas Brewing Company, they will be incorporating their different beers into favorite Mexican dishes. The menu includes Pork mole with Lagunitas cappuccino stout, Chorizo verde with Lagunitas pilsner, black beans, chilaquiles, pickled onion and cotija cheese, and a warm churro with chocolate dipping sauce for dessert. Lagunitas will also be on hand with special giveaways and promotions and, you may even get your own sombrero! The cost of this feast is $17 per person and $5 draft beers. Click here for reservations (highly recommended). The Ravenous Pig is located on 1234 North Orange Avenue, Winter Park, FL 32789, 407-628-2333.
Best Cinco de Mayo Celebration in Orlando www.goepicurista.com

The Ravenous Pig Tres de Mayo Cinco de Mayo Celebration (photos courtesy of The Ravenous Pig)

3. Bok Tower & Gardens


For a completely different and a bit more culturally refined evening, head out to Lake Wales for Bok Tower & Gardens on Sunday May 4, 2014, gate opens at 5pm for their 2nd annual Sunset “Cinco de Mayo” Concert. At sunset, enjoy Latin-themed music by Geert D’hollander on the Singing Tower carillon atop Iron Mountain. A five-piece Latin band will perform so you know there will be dancing. Bring a picnic or sample various Latin dishes from local food trucks and relax in this majestic oak grove. This is fun for the whole family or a romantic evening out. There is more to Cinco de Mayo than just margaritas but you can enjoy one of those here too! Admission is $5 per person and free for members. Bok Tower & Gardens is located on 1151 Tower Blvd, Lake Wales, FL 33853.
Best Cinco de Mayo Celebration in Orlando www.goepicurista.com

Photo courtesy of Bok Tower & Gardens

4. Rosen Hotels & Resorts: Mi Casa Tequila Taqueria & 9840 Tapas & Tequila


Rosen Hotels is a fan of Mexican food, as its two largest properties feature their own Mexican eateries boasting inspired menus. Don’t expect the crazy Cinco de Mayo parties here though. This is all about relaxing and enjoying the food and I’m pretty sure you will enjoy what these chefs whip up right in front of you. Mi Casa Tequila Taqueria located at Rosen Shingle Creek Resort, is a quaint little restaurant with big flavor (and portions). The menu represents various regions of Mexico, from the traditional tortas and sopes to the expected quesadillas and tacos. The table-side Lima Guacamole ($12) is a must-try. The Flounder Vera Cruz ($22) with Lump Crab and Avocado is quite tasty, and Mi Casa Torta ($14) with toasted bolillo, salsa verde, marinated cabbage and pickled onions with nopales (cactus) fries and chipotle ketchup is a filling treat. Of course you must have the El Jefe Margarita, it’s called “the boss” for a reason! Rosen Shingle Creek is located on 9939 Universal Blvd, Orlando, FL 32819, 407-996-9939.
Best Cinco de Mayo Celebration in Orlando www.goepicurista.com

Mi Casa Tequila Taqueria El Jefe Margarita (photo courtesy of Rosen Hotels)

Less than a mile away, is 9840 Tapas & Tequila at the Rosen Centre, a seemingly smaller eatery located in the lobby, features a 9-seat bar where chefs prepare dishes right in front of you, however the menu is served in the expansive lobby lounge so there is plenty of comfortable seating. I do recommend taking one of the seats at the bar. There you can chat with Chef Telo Luna, an entertaining guy native of Mexico whose menu is inspired by his mom’s home-cooking. He uses fresh ingredients and spices in a creative way but never skimping on flavor. He has been featured on local TV shows and is poised for a Food Network competition soon (I would love to see him on Chopped!). The fresh ceviches, salsas and guacamoles together with tacos, quesadillas and nachos are small tapas-sized plates great for sharing. Must-try dishes include their trio of salsa, guacamole and ceviche with warm tortilla chips, carnitas tacos with grilled pineapple, and mango BBQ glazed ribs. The bar features 40 premium tequilas, on a beautiful display, perfect for sipping. Rosen Centre is located on 9840 International Drive, Orlando, FL 32819, 407-996-9840.

Best Cinco de Mayo Celebrations in Orlando www.goepicurista.com

Chef Telo Luna & his creations at 9840 Tapas & Tequila (Photos courtesy of Rosen Hotels)

5. Universal CityWalk: Antojitos & Margaritaville


Universal’s CityWalk is dubbed the “Entertainment Capital of Orlando” and they certainly have enough options to choose from. For Cinco de Mayo, why not have a progressive party starting at Margaritaville’s Lone Palm Airport outdoor bar for, what else, a great big margarita and their tasty Volcano Nachos. It’s a great spot to chill, people-watch, take your shoes off and squish your toes in the sand with a cold one in hand. You can then head over to the Porch of Indecision, one of the best names ever, for what probably refers to what happens when you try to decide which cold beverage to indulge in. Inside they have a volcano that erupts with margarita flowing out of it like lava. Now if that’s not a party, I don’t know what is! Add the festive live music (at 5p & 9p), fun island themed food and atmosphere and you are sure to have a great time.

Then, progress over to Antojitos, meaning “little cravings”, the newest eatery in the space previously occupied by Latin Quarter. The menu is inspired by the cantinas, street carts and markets of Mexico. The décor, as you would expect of a theme park, is over the top eclectic with vibrant colors, Mexican folk art and unique details throughout. The venue offers two dining options each with their own menu. Casual downstairs menu, with a variety of Mexican favorites such as Carnitas Lupita ($15.95) and El Burrito Revolucionario ($12.95), and a more refined dining experience upstairs with Antojitos Up Menu with dishes like the Carne Asada Brava ($28.95) flavorful coffee-crusted ribeye. The mariachi band, singing popular top-40 tunes, is not to be missed. Cravings satisfied. Universal CityWalk is located on 6000 Universal Blvd, Orlando, FL 32819.

Best Cinco de Mayo Celebrations in Orlando www.goEpicurista.com

Margaritas! (Photo courtesy of Margaritaville)

6. Epcot La Cava Del Tequila, San Angel Inn, La Hacienda de San Angel, and Outdoor Kitchen Jardin de Fiestas


The Mexico pavilion at Epcot is a favorite of locals and tourists, and can you blame us? There is so much foodie-fun to satisfy your cravings, whether you’re in the mood for something quick or a leisurely sit-down dinner. First you must try a tequila flight at Cava del Tequila. This cozy little bar, inside the pavilion, offers over 100 premium tequilas, creative cocktails and appetizers. I love that they serve Sangrita with their tequila, a tomato-based spicy chaser which is a rare practice nowadays but really elevates the experience – this is nothing like doing tequila shots in college. While The International Flower & Garden Festival is currently taking place, Epcot is featuring 11 “Outdoor Kitchens” booths similar to those of The Food & Wine Festival. At the “Jardin de Fiestas” (The Party Garden) booth near Mexico, you can grab a quick bite of Tacos al Pastor with delicious achiote-marinated pork, grilled pineapple, onions and cilantro in a corn tortilla, Flan de Chocolate Abuelita – Mexican chocolate custard- for dessert, and a Raspberry Margarita or White Mexican Sangria to quench the thirst. The combination of fresh flavors is like a “fiesta” in your mouth. While there, check the schedule for the phenomenal Mariachi band that performs in the plaza. You don’t want to miss them.

If you’re in the mood for a more relaxing meal, the San Angel Inn Restaurante located inside the pavilion offers you the atmosphere of an outdoor marketplace setting with boats floating by (from the fun Gran Fiesta Tour with Three Caballeros ride) but in an indoor temperature-controlled setting which is nice in the Florida heat. For a spectacular setting, dine in La Hacienda San Angel during the fireworks show (9pm). Try the house-made corn tortillas and fresh salsas, build your own tacos, and mixed grilled “Parrillada” for 2 perfect for sharing. For the tequila-lover, their Tequila Ambassador is available to guide you through their extensive selection. Their fruit margaritas are quite tasty. Reservations are strongly suggested. Disney admission is required, which is only slightly cheaper than airfare. But hey, you also get a chance to visit several other countries to dine “around the world”! Epcot is located on 200 Epcot Center Dr, Bay Lake, FL 32820.

Best Cinco de Mayo Celebrations in Orlando www.goEpicurista.com

La Cava de Tequila Flight

7. Mucho Tequila & Tacos


This fun spot in Downtown Orlando’s Thornton Park brings you “Mucho de Mayo” all weekend from Saturday May 3 – Monday May 5, 2014, 11am-closing, with live music, $3 Dos Equis, $5 Jimador Rita’s and Herradura Blanco Shots plus over 130 tequilas including their own infusions with berries or pickles to celebrate the holiday. They also serve a house-made sangrita to accompany your tequila shot, which is fantastic. If you have never tried this spicy tomato juice with fresh jalapeno, you must try it. The décor is a bit crazy, like a year-round Day of the Dead party, but lends itself perfectly to the fun atmosphere. Beware of the Tequila Chair. The menu has your typical bar foods with some inventive twists. I like their tacos sold individually with choice of chicken, spiced beef, slow roasted pork ($3.95), steak and shrimp ($3.95) and crab ($4.95) so you can mix and match, plus you can make it a platter with rice and beans for only $1.75 additional. That’s a “Muy Bueno” deal! If you like spicy foods, just tell your server to make it “Diablo” but I warn you, I have seen it make grown men cry! Oh and if you just won the lottery and want to celebrate, order the Billionaire Margarita made with Patron Gran Burdeos and 150 anniversary Grand Marnier, a “bargain” at only $95. I can imagine that must be the smoothest margarita in Orlando. Arriba! Mucho Tequila & Tacos is located on 101 S. Eola, Orlando, FL 32801, 407-843-9676.
Best Cinco de Mayo Celebrations in Orlando www.goEpicurista.com

This is serious tequila! (Photo courtesy of Mucho Tequila & Tacos)

8. El Patron Mexican Restaurant & Cantina


This local favorite, is hosting their big Cinco de Mayo Fiesta with a DJ, giveaways, and lots of drink specials to satisfy your tequila-loving heart.The $6 Milagro & $7 Maestro Dobel Margaritas caught my attention as a great price for those top notch tequilas. This hidden gem near Disney can be easily missed, but don’t let the location fool you, this place offers good Mexican food, leaning towards Tex-Mex but definitely authentic. The Grande Burrito should be called the Gigantic Burrito full of meat ($10.99-$14.99), the Del Mar Fish Tacos ($11.99-$14.99) are quite tasty, their house margarita always satisfies and save room for the fried ice cream dessert. I like that they have house-made chicharrones (pork rinds $4.99) as an appetizer as you don’t see this often. Prices are reasonable and portions are more than plentiful. Plus it’s always nice to support a local family-owned restaurant when the owners are genuinely nice people who care about hospitality. El Patron is located on 12167 S Apopka Vineland Rd, Lake Buena Vista, FL 32836, 407-238-5300.
Best Cinco de Mayo Celebrations in Orlando www.goEpicurista.com
Best Cinco de Mayo Celebrations in Orlando www.goepicurista.com

El Patron Tacos (photos courtesy of El Patron)

9. Rocco’s Tacos


Rocco’s knows how to party and they throw one of the biggest tequila-centric Cinco de Mayo celebrations in town. Drink specials, live entertainment, mariachi bands, DJs, prizes and free tequila pourings are all included on Cinco de Mayo. Yes, you read that correctly…free…tequila pouring! It’s called “Cinco de Drinko” for a reason. You will be doing your best #TequilaDance in no time! Get there early to beat the crowd. Owner Rocco Mangel, the party man himself, will be dropping by, literally, via helicopter as he makes his Cinco de Mayo tour. The table-side guacamole is a popular choice paired with one of their margaritas with house-made sour mix. They have a big menu with all the usual suspects. Most locals go, and stay late, for the drinks and their extensive tequila selection, over 225 choices. Did you know there were so many different tequilas? Just remember, not all of them are made for shooting. In fact, the premium tequilas are best sipped. How you enjoy this spirit, up or on the rocks, sip or shoot, it’s your choice. Enjoy it (responsibly) Rocco’s Tacos is located on 7468 West Sand Lake Blvd, Orlando, FL 32819, 407-26-0550.
Best Cinco de Mayo Celebrations in Orlando www.goEpicurista.com
Best Cinco de Mayo Celebrations in Orlando www.goEpicurista.com

Rocco’s Tacos Table-side guacamole (photo courtesy of Rocco’s Tacos_

Why only Top 9 and not the usual Top 10 List? Because, you may have a favorite spot that I don’t know about and I am open to recommendations. Sharing is caring, so please share your favorite spot in the comments below.

If you liked this list and think your friends would like it too, please share using the links below. Pick your favorite spot to get together, put the date in the calendar and go celebrate!

Salud! (Cheers!)

goEpicurista

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Filed Under: Go Travel & Dine Orlando Tagged With: fun outings, Orlando, Restaurants

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About Christina Thomas

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista!

Comments

  1. Stacey says

    05/02/2014 at 4:28 pm

    Seriously? The Ravenous Pig – the name of the restaurant alone makes me want to fly out for a visit! And the Bok Tower and Gardens looks absolutely beautiful from your picture. Just need to find a good excuse, and SOON, to head out your way! Enjoy your celebrations…

    Reply
    • Christina Thomas says

      05/02/2014 at 5:34 pm

      Stacey, the Ravenous Pig is a fantastic restaurant. Put it on your list for when you come to Orlando. Bok Towers is a beautiful spot. We also have Leu Gardens which is not far from Ravenous Pig that is absolutely gorgeous. Thanks for stopping by! Hope you get a chance to celebrate this weekend. Cheers!

      Reply
  2. Fei says

    05/02/2014 at 3:08 pm

    Running of the Chihuahuas? That has got to be a sight!! We had other plans but now I’m thinking I can’t miss this 🙂

    Reply
    • Christina Thomas says

      05/02/2014 at 5:31 pm

      It has to be the funnest and funniest event of the weekend! Let me know if you want to go. Thanks for stopping by the blog!

      Reply
  3. Krystal Bernier says

    05/02/2014 at 12:27 pm

    Ooooo this looks like so much fun. I’m curious now if my town celebrates. I’m going to find out and if there’s something going on head out for some fun!

    Reply
    • Christina Thomas says

      05/02/2014 at 5:30 pm

      Krystal thanks for stopping by! I’m sure there are fun Cinco de Mayo celebrations in your area but if not, make your own at home. I just posted some easy recipes. Cheers!

      Reply

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Meet your Chief Epicurista

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista! Find out more...

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💜 Feeling the lavender haze... One of my favori 💜 Feeling the lavender haze... One of my favorite foodie experiences of 2022 was dining at Salt & The Cellar by Michelin Chef Akira Back and spending the night at the new @ettehotel - a gorgeous boutique hotel with impeccable attention to detail! I even got to meet @chefakiraback 
So excited I’m going back tonight to check out their new Lipa Rooftop Bar & Restaurant and have reservations for Afternoon Tea next month! 
Add a visit to ette hotel to your Foodie Bucket List for 2023! 
A few favorites from my last visit:
🍸 Fantastic Zero-Proof Cocktails by @jarldevries: It’s Dry January all year long! Featured first is The Kraken, a gorgeous purple cocktail made with Butterfly Pea Flower Tea & Champagne Vinegar
✨ Toro Tartare: A gorgeous board with fatty tuna and accompaniments
✨ Akira Back Tuna Pizza: his famous dish is a Must Eat! 
✨ Spinach Oshitashi Salad: the most gorgeous salad I’ve ever seen! 
✨ NY Strip with Wasabi Kizami Butter, Chimichurri Sauce, & choice of gourmet salts. Amazing! Loved that Espresso salt
✨ Miso Black Cod, yuzu air, pickled cauliflower 
✨ Togarashi Fries & Kimchi Brussels
✨ Dessert: Yuzu Curd and Chocolate in a Cup
☕️ “Where The Cloud Ends” Zero-Proof espresso martini with Yuzu Tonic, Lemon Cordial, Espresso, 0% Coffee Liquor
💜 The lobby decor with lavender and green touches was dreamy.
🧺 They have a Laundry Museum! 
📕 The Book Room features incredible books. The giant picture book requires gloves to review as it is one of a few in the world! 
The hotel is focused on wellness and offers Wellness Suites completely equipped with a full gym! 
Make plans to dine at @saltandthecellarbyakiraback and stay at @ettehotel and GO #MakeSomedayHappen
(Hosted) #GoEpicOrlando #ettehotel #saltandthecellarbyakiraback #experiencekissimmee #LoveOrlando
Don’t let the casual vibe at @jujubysusuru fool Don’t let the casual vibe at @jujubysusuru fool you. The Kappo Bar Omakase experience with Chef Lewis Lin is out of this world (& Michelin-worthy!)
“irasshaimase / come in!” is what you hear first upon entering this revamped Pizza Hut building off Colonial Drive. Everyone is welcome at Juju, one of Orlando’s newest restaurants and one that belongs on every #OrlandoFoodie bucket list! 
I was invited to experience their Kappo Bar and it checked all the boxes for a truly amazing #MakeSomedayHappen experience.
The retro Japanese izakaya-style restaurant serves up a 10-course menu at the bar and a more casual a la carte menu in the dining room. 
Omakase menu changes regularly but always features the five primary cooking techniques (grilling, steaming, frying, simmering, and raw) using local and imported ingredients, in-house dry-aged fish, and binchotan charcoal-fired dishes. Everything is prepared right in front of you for an immersive experience.
And, Don’t miss the fun cocktails! I loved “That Old Pizza Hut” was like an orange creamsicle with Suntory Toki Whiskey served in a Pizza Hut cup! 
Make reservations and go check this Orlando restaurant off your bucket list.
Thank you Chef Lewis and Mai for your outstanding hospitality. I’ll be coming back soon!
(Hosted) #GoEpicOrlando #LoveOrlando #omakase
Hello 2023! Why start the year on a diet? My new y Hello 2023! Why start the year on a diet? My new year’s resolution is to focus on self-care.  Eating healthy and exercising, sure. But also treating myself to more @gideonsbakehouse cookies, cakes & cold brews. Who’s with me? What will you treat yourself with this year?
You want something. Go Get It. Period!
This was my last purchase of 12/31/22... I wanted to start 2023 on a sweet note!
What if my 2023 resolution is to visit Gideon’s every month for their awesome limited-edition treats? 
I think that’s a resolution I can keep!  January’s Butterscotch flavors sound to die for.
Did you hear? The epic Banana Bread Chocolate Chip cookie is now part of the permanent lineup. While the Coffee Cake is my all-time favorite, this one is in the top 3! And, the original Peanut Butter Cold Brew is a must pairing.
What resolution will you set today? Go #MakeSomedayHappen 🎉 Happy New Year everyone!
#GoEpicOrlando #2023resolutions #GideonsBakehouse #DisneySprings
Happy New Year 2023! 🎉 We had a fun and very ch Happy New Year 2023! 🎉 We had a fun and very chill night at @disneysprings. How about you?
I love Progressive Dining and Disney Springs has plenty of options. We just get a spot at the bar and order a drink and a fun bite. Then move on to the next spot. So easy! No reservations required! 
🦀 1st Stop: @paddlefishorl 
Steak Skewers
Crab Topped Fries 
Larceny Old Fashioned 
Capt Handsome - Cathead Vodka & Raspberry 
Mayan Empress - Santa Teresa Añejo Rum, pineapple
🍰 2nd Stop: @homecominfl 
Espresso Martini 
Carrot Cake 
☘️ 3rd Stop: @raglanroadpub 
Great entertainment! 
@guinnessus 
Great Irish Hooley Cocktail - so refreshing with strawberries & Prosecco 
🍪 Not pictured: we managed a stop at @gideonsbakehouse to pick up treats to start the new year!!! (They had a 2 second brief moment with no line around 11pm! I could not resist! I picked up a Banana Bread Chocolate Chip cookie which is now part of the year-round line up! I also got a slice of Golden Oreo cake and a PB Cold Brew to enjoy today! Starting 2023 off right… and not a diet 😂
We went early, had a great time and got home in time to watch the ball drop!!! 🎉
Wishing you all happiness and lots of delicious treats in 2023! 
#GoEpicOrlando #MakeSomedayHappen #DisneySprings
And with that… 2022 comes to an end. 🎉 What a And with that… 2022 comes to an end. 🎉 What a delicious year it has been! 
⭐️ Orlando got @michelinguide recognition and some amazing new restaurants. I haven’t tried them all so I have a great list to check off in 2023, but these made my 2022 favorite list: 
@fsorlando Capa Steakhouse got a Michelin Star!
@ettehotel @saltandthecellarbyakiraback fabulous vibe, food & zero proof cocktails 
@doshiorlando Must Eat Korean fine dining! 
@edoboy Orlando’s first standing sushi bar! 
@kaya.orlando Phenomenal Filipino fine dining! 
@avamediterraegean best Winter Park vibe! 
@fourflamingosorl - so good I went 3 times! (bonus I got to meet @richardblais 🎉)
✈️ I visited my home state of Oregon a few times and enjoyed my Portland favorites as well as discovered new ones! 
@hubers.portland.or best Spanish Coffee
@bluestardonuts best bougie donuts 
@pipsoriginal best mini donuts & chai
@havl_restaurant  amazing noodle soups 
Wooden Shoe Tulip Farm 
🚢 Went on my first @norwegiancruiseline Prima inaugural cruise with @thetravelbite & had fantastic bites! The @Moet Bar at the private island was awesome! 🥂
💫 Orlando favorites continued to shine bright! 
☘️ @raglanroadpub Hooley & Mighty Irish Festivals always fun!!
🍸 @thecourtesy reopened in Winter Park with @bar.swine - superb!😘 
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🍴@cariberoyaleorlando revamped The Venetian Chop House
🍾 @ritzcarltonorlando & @jwmorlando epic Michelin Curated Weekend (great foodie staycation) 
🍷 @viniawinekitchen continued their popular Fabio’s Table 
🍬 @choulalapastries Twix Bar & seasonal treats & flights!
🍖 @smokemademeats awesome BBQ pop-ups (if you haven’t tried Tyler’s brisket you’re missing out!)
🍪 @gideonsbakehouse best cookies, cakes & cold brew! 
🍊 Loved @disneysprings Flavors of Florida 
🍩 @everglazed_fl Donuts & Chicken Sandwich 
🎄 @learnlakenona Oh, What Fun Holiday Festival! 
This is only but a short glimpse I could fit in 22 seconds! I’m so grateful for all the wonderful experiences. Cheers to 2022! 
Happy New Year! 🥂
Let’s go #MakeSomedayHappen in 2023! 
#GoEpicOrlando #2022recap
2022 in Review: Favorite New Restaurant @kaya.orla 2022 in Review: Favorite New Restaurant @kaya.orlando 
So many wonderful restaurants opened in Orlando this year that it’s tough to pick a favorite. 
Why Kaya? Because it felt like coming home to family. (When your family includes a Michelin-star chef!) 😉
The food was exceptional & the service was the epitome of warm hospitality.
Orlando’s first Filipino Casual Fine Dining. 
The creation of Chef Lordfer Lalicon and GM Jamilyn Salonga Bailey (previously of Michelin-Star Kadence) 
🍽️ 5-Wave Tasting Menu highlights primarily local produce & seafood in addition to select meats. (Ooh that pork belly!) 
Full of flavor and so full of surprises, each course (wave) left us saying “that was my favorite!” - until the next dish arrives and you’re wowed all over again!
The setting feels like home - family pictures and little touches, including a piano from previous tenants Dandelion Cafe as a nod to the community Kaya celebrates.
I was invited to Friends and Family preview and already have reservations to return. I need that amazing garlic rice again!
4 Wave menu we sampled:
🥄 amuse-bouche | BURONG ISDA
hakurei turnip, lionfish
🥄 first wave | KINILAW
kombujime Key West flounder, radish
🥄 second wave | PANCIT
sotanghon mung bean noodles stir fried in mushroom jus, red pepper poached egg
third wave | KANIN at ULAM
🥄 GARLIC RICE tamaki gold short grain rice, garlic chips, garlic oil 🤯 
🥄 ADOBONG KABUTE lion’s mane + oyster mushrooms
🥄 GINATAAN NA HIPON Key West pink shrimp, crab fat + coconut milk broth
🥄 HUMBA Berkshire pork belly, brown butter seminole squash puree, sweet potato greens
fourth wave | MATAMIS
🥄 UBE FLAN egg yolk flan, toasted coconut, citrus
🥄SUMAN MALAGKIT glutinous rice cake in banana leaves, coconut caramel
🥄MANGO ICE CREAM BY SAMPAGUITA & latik URARO COOKIE arrowroot cookie
🥂 Don’t miss the cocktails & wine pairings!
➡️ Add Kaya to your list!  Reservations required
#MakeSomedayHappen
My prediction is Chef Lo will be winning another Michelin Star at Kaya! 
Thank you Lo, Jami & team! You rock! (that dance was perfect! 😜)
#GoEpicOrlando
2022 in Review - Favorite Revamp of a Classic: T 2022 in Review - Favorite Revamp of a Classic: 
The Venetian Chop House Lobster Bisque @cariberoyaleorlando
Longtime fans of The Venetian Chop House, Caribe Royale Orlando’s on-property fine-dining restaurant, can rest assured that the reimagined menu of this classic Orlando restaurant still includes their fantastic Lobster Bisque. 
It’s been on the menu for over 15 years! I loved the creamy, decadent soup served with chunks of lobster meat, topped with a lattice puff pastry dome for a more elevated and stunning presentation at the table.
The menu by Chef David Hackett is a journey through fine Italian Steakhouse cuisine. You can enjoy classic steakhouse specialties (Hungry for a 36 oz Tomahawk?) together with finer dining Italian entrees such as an enormous Chicken Parmigiana, perfectly crusted and crispy and pasta dishes beautifully garnished such as the Carbonara topped with ricotta cream and delicate herb olive oil pearls.
Of course, you must start the evening with craft cocktails at their new Intimate Bar and end with another tableside showstopper, the Ultimate Chocolate Sphere dessert!
>> If you want to read more about the new menu, @tastecooksip and I wrote a guest post for the resort’s website: “The Must Try Guide To The New Venetian Chop House Menu”
Read it here (link in stories): https://www.cariberoyale.com/blog/must-try-guide-to-the-new-venetian-chop-house-menu
>> Looking for New Year’s Eve Plans?  The Venetian Chop House will offer a celebratory 6-course chef-driven prix-fixe menu including an amuse-bouche, choice of soup (that gorgeous Lobster Bisque!) and salad, choice of entrée — wagyu beef tenderloin, porchetta or pesto baked king salmon — plus a few delicious accompaniments, and choice of delicate desserts. $130pp++ / Reservations: 407-238-8060
#MakeSomedayHappen
#GoEpicOrlando #CaribeRoyaleOrlando #2022Review
2022 Review: Best Sunset - Caribbean Cruise / Atla 2022 Review: Best Sunset - Caribbean Cruise / Atlantic Ocean onboard @norwegiancruiseline Prima
🌅 Sunsets at sea are my absolute favorite! How about you?
One of my favorite travel experiences of 2022 was the #NorwegianPrima inaugural sailing with @thetravelbite 
It was a short 3 days but I loved the new ship design, the food and all the amenities. I’m definitely planning another NCL cruise in 2023! 
#MakeSomedayHappen 
#GoEpicCruise #caribbeancruise #EpicSunset #norwegiancruiseline
2022 Review: The Best View in Orlando + The Best G 2022 Review: The Best View in Orlando + The Best Gin Tonic in Orlando = Capa at @fsorlando 
📍 The view from the 17th floor of Four Seasons Orlando Resort, Michelin star Capa Steakhouse is spectacular! You can see the Walt Disney World Resort, epic sunsets & fireworks. 
🍸 For GT fans in Orlando, don’t miss the Capa GinTonic made with Coarunn Gin & Fever Tree Mediterranean Tonic. It’s colorful garnishes: Gala Apple, Juniper, Key Lime, & Botanicals take it next level! 
Cheers to 2022 and an even better 2023! 🥂
#MakeSomedayHappen 
#GoEpicOrlando #FSTaste #FiveDiamondOrlando #LoveOrlando #MichelinGuideFL
“Ooooh I like it!” - Merry Xmas! I hope you go “Ooooh I like it!” - Merry Xmas! I hope you got to unwrap delicious treats today, and more importantly that you got to share a special time with loved ones.
I got to enjoy my favorite local-made cookies from @GideonsBakehouse 
In order of appearance:
🍪 The Original Chocolate Chip
🍪 December special: Kris Kringle White Chocolate Coffee Bean - my favorite!
🍪 Chocolate Chip Banana Bread
🍪 December special: Krampus Dark Chocolate Mint
🍰 December special: Krampus Snack Cake - Chocolate Cake with Andes Mint Buttercream
>> Hurry if you want to try the December limited-time flavors! They are all so yummy!
I missed my all-time favorite coffee cake cookie so I may have to go back this week! LOL!
Happy Holidays! 
Gideon’s is located at @disneysprings and @eastendmkt
#MakeSomedayHappen #GoEpicOrlando #GideonsBakehouse #DisneySprings
“Merry Christmas Everybody!”🎄 We spent a b “Merry Christmas Everybody!”🎄
We spent a beautifully chilly and sunny Christmas Eve morning at @disneysprings. So fun & deliciously festive! (Surprisingly not too crowded but we were there early)
Here’s all we did & ate! 
1) Breakfast at @everglazed_fl - 
🍩 Holiday Lights Glazed Donut (to match my Xmas turtleneck!) 
🐓 Funky Chicken BBQ sandwich - my favorite! 
2) Put our name on the Virtual Queue at @gideonsbakehouse (90 min quoted, got text to return at 60 min, waited in actual queue 15 min!) The staff at Gideon’s is 💯 
3) Relaxed & got warm at @Starbucks (while we waited for Gideon’s)
☕️ Caramel Macchiato 
4) Gideon’s Bakehouse: picked up treats for Xmas dinner
🍪 December specials: Kris Kringle White Chocolate Coffee Bean, Krampus Dark Chocolate Mint, Chocolate Chip Banana Bread, Coffee Cake
🍰 Krampus Snack Cakes
☕️ Peanut Butter Cold Brew (the chilly 39F temp didn’t keep me from this favorite!)
🎄 Leisurely stroll around Tree Trail to see all the beautifully decorated themed Xmas trees - loved the Mickey & Minnie tree!
🎁 Window Shopping & Browsed The World Of Disney merchandise shop - lots of last minute Xmas shopping going on! 🤣
After a great morning, I’m home cooking for tonight’s dinner. I hope you’ve made the best of this arctic chilly day. Feely very grateful for the blessings we enjoy. 
Happy Christmas! 🎄 
#MakeSomedayHappen #GoEpicOrlando #GoEpicDisney #DisneySprings
This audio cracked me up! 🤣 But it seriously re This audio cracked me up! 🤣 But it seriously reminded me of all the times I take video over and over (and over) again - Mostly because I’m making weird faces or I don’t like the angle, or I feel like I look fat or… you name it! 🫣 
There are a lot more fails than wins when you scroll my camera roll, and which never make it to the curated IG feed. (In this video, I didn’t like how I was chewing because the cookie was super gooey so it stuck to my teeth!🤣)
We’re so often reminded, nothing is as perfect as it seems on social media, but it bears repeating. You never know what’s going on behind the scenes. Please spread kindness, compassion, and joy with everyone you see - online and IRL 💕
While I will never share something on my feed I don’t wholeheartedly recommend, I must share that I’m not always having ALL the “fun” you see. It’s work to get video and photos and make sure you get everything there is to share. To think of creative posts ideas and offer something unique and different. No complaints, because I do love it, but it’s still work. It’s work to edit photos & videos, find the right audio, research, write the caption and post at the right time. Creating content that provides value is a full time job. Many creators burn out, I’ve been there. We often ask ourselves why we do it.
If you’ve read this far, THANK YOU! I appreciate you. With dwindling views and algorithm changes, IG is not as fun as it once was. I’ve enjoyed nearly 9 years of sharing my favorite bucket list restaurants & events in Orlando and around the world with you. And I hope to continue to bring you a little bit of inspiration to go #MakeSomedayHappen one delicious bite, sip and trip at a time in the new year! 💕 
Oh BTW, commenting, saving & sharing posts you like is always so appreciated. It’s the encouragement we as creators need to continue to do what we do. 💕
🎄Wishing you a warm, joyful and delicious holiday! 
📍 Check out @learnlakenona Oh, What Fun! Holiday Festival. It is free and fun for everyone! And that Grinch Cookie paired with Hot Chocolate spiked with Bailey’s was indeed a delicious treat!! (See my previous post for details) 
#GoEpicOrlando #HolidaysinOrlando
OH, WHAT FUN! We spent a fun holiday themed evenin OH, WHAT FUN! We spent a fun holiday themed evening in Lake Nona last night! Their Holiday Festival is in full swing and fun for the entire family! 
Oh, What Fun! makes the holidays magical, featuring: 
🎄 Beautiful lights & holiday decorations
🎁 Holiday Market featuring local vendors & artisans for one-of-a-kind gifts
❄️ Nightly Snowfalls
📷 Photo Ops
🎄 Live entertainment including a holiday cirque show & professional carolers 
🎅 Santa’s Cottage (reservations required) 
🎶 Live Music at Boxi Park & Town Center including the Hollywood Holidays Band
🍴 Lots of Dining Options: Great pizza, wings & craft beer at @parkpizzalakenona, to fancy small plates at @chromalakenona a variety of foods at @boxiparklakenona - we had Lobster Fries & Fried Shrimp! 
🍪 Holiday Cookies, Treats & Beverages! I loved the “Grinch” chocolate mint chip cookie paired with Hot Chocolate & Bailey’s 
🌊 @lakenonawavehotel Fa La La Bar featuring holiday cocktails 
Events this weekend: 
🐩 pet parade & costume contest (Saturday), 
🎄Christmas Creatures live animal encounter (Sunday),
🕎 Hannukah Celebration (Sunday Evening)
📍 Lake Nona Town Center
🗓️ Thursday - Sunday
🎟️ Admission is free 
For more information, visit @learnlakenona 
#MakeSomedayHappen 
(Media Invite) #GoEpicOrlando #LearnLakeNona
Favorite Sunday Brunch & Coffee spot in Portland, Favorite Sunday Brunch & Coffee spot in Portland, Oregon: @ProudMaryUSA
We’ve been fans of this Aussie cafe since owners Nolan & Shari opened in 2017. Super nice people! 
🥑 I always order the Avo Toast - one of the best anywhere! But on this last visit I felt like trying their new menu and the green shakshuka did not disappoint. So. Much. Flavor!!! 
☕️ Their coffee program is amazing! We ordered one of their deluxe pour overs and it was a process. From the proper grinding of the beans to the filters and the water used, to giving you a card with the story from the grower. It was fun to watch! 
Here’s what we ordered: 
☕️ Flat White 
☕️ Deluxe Pour Over: INDONESIA
4th Place Cup Of Excellence- IJEN LESTARI
Black cherry, grape, cola, & clove
🍳 green shakshuka: harissa labneh, dukkah, two poached eggs, toast + side of hash browns with their epic house hot sauce! Must Eat! 
🍜 noodle bowl: warm soba noodles, fried tofu, tea egg, avocado, green onion, daikon radish, togarashi
📍 2012 NE Alberta St. Portland, Oregon
Add Proud Mary to your #PDX list! 
#MakeSomedayHappen 
#GoEpicPDX #GoEpicOregon #SundayBrunch
Hey Orlando Foodies, a culinary tour of @waldorfor Hey Orlando Foodies, a culinary tour of @waldorforlando & @signiabonnetcreek Bonnet Creek Resort is a Must Do! 
🍽️ Epicurious Sip & Savor event is this Friday December 9 from 7-11 pm, Indulge in a sumptuous showcase of 35 food & beverage tastings inspired by the renowned chefs of Waldorf Astoria Orlando and Signia by Hilton Orlando Bonnet Creek.
Visit waldorfastoriaorlando.com/epicurious
If you miss this event, simply plan a foodie weekend and let your taste buds lead the way through the fantastic restaurants of this gorgeous resort, including famed Bull & Bear, La Luce, & Zeta Asia
Say Hi to their epic culinary team! 
👨🏼‍🍳 Bernard Fiemeyer, Complex Executive Chef @chefbernard7 
👨🏼‍🍳 Jeremy Gibboney, Executive Sous Chef, Waldorf Astoria Orlando @chefjeremy814 
👨🏼‍🍳 Dannilo Zapatel Herrera, Executive Sous Chef, Signia by Hilton Orlando @dannilosignia 
👨🏼‍🍳 Franck Riflaud, Complex Executive Pastry Chef @chocolatguimauve 
👨🏼‍🍳 Alberto Navarrete Arias, Chef D’Cuisine, La Luce @alberto.navarretearias 
👨🏼‍🍳 Juan Suarez, Chef D’Cuisine, Bull & Bear @chefjoju_su 
👨🏼‍🍳 Jesus Pinto, Chef Tournant, Zeta Asia
@jesuspinto0707 
🥇 Congrats again to Executive Chef Bernard Fiemeyer on receiving the prestigious title of Maître Cuisinier de France. His passion combined with classical French training and a flair for international cooking sets him apart as Orlando’s only Master Chef of France! 🥂
Go #MakeSomedayHappen 
Hosted #GoEpicOrlando #WaldorfOrlando #SigniaBonnetCreek
🎉My favorite fancy donut shop in PDX - @bluesta 🎉My favorite fancy donut shop in PDX - @bluestardonuts - is celebrating its 10th Anniversary! 🎉 I got the chance to meet rockstar Pastry Chef Stephanie Thornton and totally fangirl over her EPIC “Once-in-a-Decade” Donut!  Guaranteed it will blow your mind! 
✨ 18-hour brioche made with vanilla & strawberry butter! 
✨Filled with strawberry jam
✨Dipped in yuzu-strawberry glaze -  the most incredible glacage!
✨Topped with piped mascarpone-vanilla whip, chocolate cocoa nibs, & gold dust! Oh my!
🥂Perfectly paired with a mini bottle of champagne!
It’s only available THIS WEEK as part of their 10th Anniversary celebration!
👉🏼 Pro-Foodie-Travel-Tip: When visiting Portland, Oregon, DO NOT MISS a stop at Blue Star Donuts. These “Donuts for Grown Ups” are the best in town!
🙏 *I’m begging @chefstephaniethornton for an Orlando location someday!  #MakeSomedayHappen 😉 
🎉 Happy Anniversary and Congrats Blue Star Donuts team. Thanks for letting me crash your party! 
#GoEpicPDX #GoEpicOregon #bestdonutsintheworld #BlueStarDonut
Are You Having Any Fun? We sure did on @norwegianc Are You Having Any Fun? We sure did on @norwegiancruiseline newest ship PRIMA!
Best Thing I Ate on #NorwegianPrima - Dessert Edition: 
🍰 Pastel de Tres Leche with Coconut Cream 
🍩 Churros with Dulce de Leche Caramel 
📍 Los Lobos Mexican Restaurant 
@thetravelbite and I were stuffed after our 2nd dinner of the night (🫣) but we had to get dessert so we ordered the Tres Leches Cake to share. I never say no to dessert!
We said we’d only have one bite…
* We finished the whole thing! 🤦🏻‍♀️🤣
Then… wait for it! 
We saw the Churros Tower at the table next to us and couldn’t resist. We did it for the Gram! I could have drank that Dulce de Leche sauce! 
Los Lobos is one of several specialty dining restaurants you can book onboard, and the biggest surprise. Much more than tacos, it was a more elevated experience. One of our favorite dinners onboard. The bonus we got to sit outdoors and dine with the sounds of the ocean. 🌊 
You gotta have fun! Always order two desserts!
#MakeSomedayHappen 
#GoEpicCruise #TasteNorwegian #CruiseNorwegian
Happy Thanksgiving everyone! I wish you a beautifu Happy Thanksgiving everyone! I wish you a beautiful day of sharing great food and wine with family and friends. Grateful for all the little things and most importantly all the wonderful people in my life. 💕
🍁 It’s the unofficial last day of fall! 🍂Enjoy pumpkin everything today…. Tomorrow Christmas Season “officially” begins…🎄
Which camp are you in?
🦃 -🎄”Xmas comes after Thanksgiving” & you’ll set up your Xmas tree this weekend
OR
🎃- 🎄”Xmas after Halloween” & your Xmas tree is already up
I’ve always loved Thanksgiving - a day centered around spending time with loved ones and sharing entirely too much food. So I’m in the “Xmas after Thanksgiving” camp. But if you’re excited for Christmas and want to get 2 months out of all the decorations, I get it if your tree is up already.
Enjoy the season and all the little things that make you happy. Cheers! 🥂
Caffeinated: Morning, Noon & Night - At Sea! ☕️ This coffee lover enjoyed Shaken Espresso in the morning with a great ocean view, Nitro from a Beach Cart and a fantastic sustainable Espresso Martini on @norwegiancruiseline newest ship #NorwegianPrima. The gorgeous ocean views, and sunsets were the most relaxing pairing. 
☕️ Starbucks at Indulge Food Hall was a great spot for breakfast. Full Starbucks menu including our favorite Brown Sugar Shaken Espresso with Oat Milk, you can’t beat the shorter lines than the second location in the atrium & fun swinging chairs on the deck. 
⛱️ Starbucks Cart at NCL private island Stirrup Cay served Nitro Cold Brew all day! 
🥃 Metropolitan Bar’s Café Replay - think an elevated espresso martini - made with Avorza Ultra Premium Organic vodka, Angostura bitters, Frangelico, spent coffee ground cordial, pineapple juice was so inventive. I enjoyed chatting with Clarence, resident mixologist about the full list of sustainable cocktails made from discarded food products.
Are you a coffee fanatic? Which coffee experience would you choose?
☕️ Happy #NationalEspressoDay ☕️
Thank you to my coffee-loving travel buddy @thetravelbite for discovering the short line Starbucks on our first morning! 
Media Hosted #GoEpicCruise #TasteNorwegian #CruiseNorwegian #Espresso #CoffeeLover
Do Not Disturb. Currently dreaming of my next crui Do Not Disturb. Currently dreaming of my next cruise vacation! Do you love cruising?
I had the awesome opportunity to sail #NorwegianPrima on its inaugural sailing from Port of Miami this week and it was fabulous! Thank you @norwegiancruiseline and @thetravelbite 🎉
PRIMA, first in its class, was gorgeous! Loved the modern design, the artwork, the shows, and all the fun spaces to relax and hangout throughout the ship. I was so impressed with the food and beverage program, the new food hall concept, all the options for freestyle dining, and the sustainable cocktails. 
If you’re looking for a wonderful foodie cruise vacation, check out Norwegian Prima. There are some great Black Friday deals happening right now. Book it! 
Nothing better than your first cocktail on deck… the Miami skyline is always gorgeous at sunset. BTW this was one of my favorite cocktails - La Madrina. An Aperol Spritz taken to the next level: Avorza Ultra Premium Organic vodka, Aperol, strawberry and orange oleo, lime juice, fresh lime, ginger beer. Fantastic! 
Go #MakeSomedayHappen 
Hosted #GoEpicCruise #CruiseNorwegian #cruiselife #nclprima
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