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Boozy Hazelnut Frozen Hot Chocolate

By Christina Thomas 19 Comments

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Let’s celebrate National Dairy Month with Florida Milk and a Boozy Hazelnut Frozen Hot Chocolate like no other!

Food holidays are a great reason (excuse) to get friends together and celebrate! Since June is National Dairy Month, what better way to celebrate than to join my friends of the Sunday Supper Movement and Florida Milk and create a Boozy Hazelnut Frozen Hot Chocolate to share with you.

In the process of my research for this campaign, especially after meeting the lovely people behind Florida Milk at this year’s Sunday Supper Food Wine Conference, I learned so much about this important staple of our daily diet. I was surprised I had many misconceptions about milk, discovered new ways to use dairy, and realized how sometimes a simple frozen hot chocolate can be so much more than a sweet treat. Seriously, so much more!

Top 9 Fun Florida Dairy Facts To Know

  1. Lactose Intolerance is not what you think. It’s common to assume if you’re lactose intolerant, you should not drink cow’s milk. I was surprised to read on the Florida Dairy website you can have Lactose-free milk, which is regular milk but with the sugar (lactose) already broken down. This is good news because no one should miss this boozy frozen hot chocolate recipe or a nice glass of milk and cookies. These are some of life’s greatest treats! Check out Florida Milk in the news for more interesting facts. You may find a few surprises of your own.
  2. Boozy Hazelnut Frozen Hot Chocolate with #SundaySupper #JuneDairyMonth GoEpicurista.com

  3. Have you ever wondered how many billion pounds of milk are produced in Florida? 123,000 Florida dairy cows collectively produce about 2.34 billion pounds of milk a year! Wow! That’s 277 million gallons of Florida-produced milk in the grocery store. Each Florida dairy cow produces about 6-8 gallons of milk each day and is milked 2-3 times per day. That’s a lot of frozen hot chocolates! Click to learn more about life on the Florida Dairy Farm.
  4. Not all cows are created equal. When I moved to Central Florida in 1997, I would drive around and see hundreds of cattle, grazing in the fields. Since then, many herds have been moved out of the area due to development. Now I wished I had paid more attention to them. Did you know most Florida dairy herds range in size from 150 cows to 5,000 cows? And those beautiful black and white cows called Holsteins and are the predominant type of dairy cow living in Florida
  5. Boozy Hazelnut Frozen Hot Chocolate with #SundaySupper #JuneDairyMonth GoEpicurista.com

    Holstein cows

  6. If you find yourself driving through Lafayette (in Northern Florida) and Okeechobee counties (Central/South Florida), you will probably see lots of dairy farms. Those are the leading dairy counties in the state. I’ve driven through Okeechobee a million times on frequent trips to Miami, and never knew. I will be on the lookout next time. Maybe I’ll stop in to a dairy farm and say hello. Will they let me do that
  7. Don’t forget to thank your Florida Dairy Farmers. The state’s more than 130 dairy farms are primarily owned and operated by second and third-generation farmers. These families remain committed to producing a fresh supply of wholesome, quality milk, are caretakers of their cows, stewards of the land, & leaders in their communities. I’m thankful these farmers instill in their children the love of the land so they continue the family business for years to come. To learn more about the people responsible for the wholesome dairy goodness we enjoy, “Meet Our Farmers”
  8. There’s no waste here. Florida dairy farmers recycle about 170,000 tons of byproducts such as citrus pulp, brewers’ grain and whole cottonseed that are consumed by the cows instead of ending up in landfills
  9. “Milk does a body good” I’ve always heard that phrase and now I know why. Milk contains 9 essential nutrients and vitamins: protein, vitamins A, D, and B12, calcium, potassium, phosphorus, riboflavin, niacin, zinc, and magnesium. 3 cups of milk a day will give you the recommended daily allowance for dairy. (One of these boozy frozen hot chocolate treats will get you a quarter of the way there! Drink up!
  10. Dairy is so versatile! Milk is not just for cereal, coffee and frozen hot chocolates. I loved the dairy facial masks and milk bath recipes I made at the Food Wine Conference. They were good enough to eat and slather on your face for smooth skin. Check out Florida Milk in the kitchen for recipes and ideas
  11. Boozy Hazelnut Frozen Hot Chocolate with #FloridaMilk #SundaySupper #JuneDairyMonth via GoEpicurista.com

  12. Florida Milk in Schools: Moms will appreciate how Florida milk is part of school nutrition. Good nutrition is important for kids to develop and grow. For more click here.

Now that we know all these fun facts about Florida dairy, let’s talk about Frozen Hot Chocolates and celebrate National Dairy Month with a sweet boozy treat.

What is Frozen Hot Chocolate? Why is it so famous? and How is this recipe over the top?

When trying to decide what recipe to create for the Florida Milk campaign, I looked through old pictures for inspiration. The ones of my sisters, nieces and I enjoying ginormous ice cream sundaes and dairy treats at Serendipity 3 during the most unforgettable girls weekend in New York City instantly caught my eye. One particular treat stood out – the most famous of them all. The Frozen Hot Chocolate.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

NYC Serendipity 3 Famous Frozen Hot Chocolate – 12/10/11

A plethora of frozen hot chocolate recipes exist in the blog-o-sphere, including the most famous one. And yet, I never understood what the craze was all about. Isn’t Frozen Hot Chocolate essentially iced chocolate milk? So I thought. Then, I found out a beverage can be so much more. That’s why I chose to recreate this special recipe with a whole new twist. You’ll soon discover how this Boozy Hazelnut Frozen Hot Chocolate is different (and so much better!)

The mention of Frozen Hot Chocolate instantly conjures thoughts of 2001’s romantic comedy ‘Serendipity’, where John Cusack and Kate Beckinsale’s characters fall in love over chocolatey sips at this iconic New York restaurant.
You may think the movie made the drink famous. In reality, it was famous since it’s creation in 1954. Jackie O wanted the recipe. Oprah even named it one of her favorite things. And yet, I still didn’t quite understand the hype.

For more than 6 decades, this restaurant has drawn long lines of fans. Us included. As we stood outside on a cold New York night, waiting to be seated for almost two hours, all I could think about was “this frozen hot chocolate better be good. No. It better be great!” Such build up could only lead to let down. There’s no way iced chocolate milk (so I thought) could be THAT good.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

We were finally seated in the kitschy space with Tiffany lamps, antiques, and funky clocks. We ordered several outrageous ice cream sundaes and of course, what else?

“A frozen hot chocolate please”

These fantastic goblets overflowing with dairy goodness and mounds and mounds of whipped cream arrived to the chorus of “oohs and aahs”. Bite after bite, sip after sip, we did nothing but laugh, giggle like schoolgirls, make funny faces and for a brief moment, became kids again. No worries in the world. All of us, enjoying the simple things. Frozen decadent treats. What an amazing time. And to think, it was all prompted by frozen hot chocolate.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Was it worth it? Was all the hype and the long wait time worth it?

You bet!

Those memories of the time we spent together, around the table, are absolutely priceless. I look at the pictures, now missing my sisters more than ever. What I wouldn’t give to be able to go back to that pink marble table. To that moment on December 10, 2011, with my dear sisterhood, frozen hot chocolates and laughter.

This is when a beverage is more than a liquid treat…

A frozen hot chocolate conjured priceless memories. Milk, Chocolate, and Whipped Cream – simple yet so much more. This, I suspect, is why couples fall in love at Serendipity. It’s an experience fueled by the shared love of frozen dairy treats!

When all was said and done though, this famous “Frrrozen Hot Chocolate” was not my all time favorite that night. Don’t get me wrong, it was good, and we loved every minute spent slurping it down. But it was missing just a little something. And I wasn’t sure what that was.

FROZEN HOT CHOCOLATE REINVENTED

Fast forward to 2016. The family spent the day at the beautiful snowy retreat of Mt. Hood’s Timberline Lodge, just outside of Portland Oregon. Sipping hot beverages like the house specialty ‘Bruno’s Brownie Hot Chocolate’, made rich and creamy with whole milk and chocolate, and given a little boozy kick with local hazelnut vodka, Bailey’s Irish Cream and Cointreau orange liqueur was truly outstanding. I wanted to recreate it as soon as I got home to Florida. But, unless I cranked up the AC to stratospheric proportions, there’s no way I would enjoy a hot beverage in the heat of summer. That’s when it hit me.

Eureka!

Make it into a frozen beverage. But wait, was booze what was missing from that frozen hot chocolate years ago? I decided to give the Frozen Hot Chocolate another try. And oh my!

Boozy Hazelnut Frozen Hot Chocolate with #FloridaMilk #SundaySupper #JuneDairyMonth via GoEpicurista.com

A boozy Hot Chocolate could only be better made frozen!

I don’t advocate adding booze to everything. This indulgent drink can be made non-alcoholic if you choose. Yet, liqueurs provide layers of flavors difficult to recreate with flavored syrups. Plus, they definitely add some fun when friends get together.

Boozy Hazelnut Frozen Hot Chocolate Ingredients:

Milk

As a 2% milk girl, I weaned myself, and my reluctant husband, down to 1%, and then non-fat milk following the trend towards reduced fat. Whole milk never made it to the grocery list. Then, I discovered how fantastic whole milk was in lattes and cocktails. Now, I indulge, every once in a while. The creaminess and rich velvety feel on the tongue are hard to match. I used whole Florida milk in this Boozy Hazelnut Frozen Hot Chocolate recipe, but of course, you should use whichever milk type makes you happy.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Interestingly, I read an April 2016 article in Time Magazine about an ongoing debate whether whole milk is as bad for you as it was once deemed to be. Isn’t every diet trend eventually debunked? Instead, my philosophy is ‘everything in moderation’ and, that applies to both booze and whole milk.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Chocolate

Here’s a little secret. A true frozen hot chocolate is not iced chocolate milk as I thought.

It’s not a chocolate milkshake, and it is not made with ice cream. According to the coveted Serendipity recipe, kept secret for 50 years and published in the 2004 ‘Sweet Serendipity’ cookbook by founder Stephen Bruce, it is made with a blend of melted chocolate and hot chocolate mix – you know, those little hot cocoa packets you get at the store!

Hot chocolate packets are a mixture of dry non-fat milk, powdered cocoa, and sugar, plus corn syrup, and artificial sugars and additives. I use Ghirardelli premium hot cocoa powder – a hot chocolate mix which does not have high fructose corn syrups and other additives. It does not have powdered milk so I added it for extra richness. In a pinch, use the packet of hot cocoa you have in the pantry. The Hot Chocolate Mix is why you can call this a “frozen hot chocolate!”

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

The recipe from Serendipity calls for a variety of chocolates. I used Ghirardelli 60% bittersweet chocolate bar cut into pieces and Ghirardelli Milk Chocolate baking chips. The combination of bittersweet and milk chocolate provides the rich chocolate flavor and the sweetness. I reduced the amount of additional sugar since the original recipe doesn’t use liqueurs. These add plenty of sweetness. Feel free to adjust to taste.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Melt the chocolate in a double-boiler on the stove or use the microwave. I did the later as I find it easier and faster. Perfect for Easy Entertaining!

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Liqueurs

In place of hazelnut vodka, I used Frangelico, an Italian hazelnut liqueur. Clement Creole Shrubb orange liqueur from Martinique in place of Cointreau. Bailey’s Irish Cream has no substitute in my book. Choose your favorite brands, but like the milk and the chocolate, high quality ingredients make the difference. The orange liqueur may be omitted but I found it gives it a nice little zest of flavor, just enough to liven up the nutty flavors.

Make your hazelnut frozen hot chocolate non-alcoholic my substituting liqueurs for hazelnut syrup from your local coffee shop, Bailey’s flavored coffee creamer, and orange extract or zest.

Whipped Cream

You have two options. Go the easy route and use the store-bought real whipped cream or make your own for a more decadent experience. It’s also better for you as you don’t have the artificial additives, just rich heavy whipping cream. The trick here is that it must be super chilled.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Hazelnuts

Did you know 99% of the hazelnut production in the USA comes from Oregon? Using roasted hazelnuts as a garnish together with Florida dairy was like my life marrying my two favorite states – where I was born and where I live.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Serendipity is “Discovering something unexpected and wonderful.” – Stephen Bruce, Founder of Serendipity 3

That’s exactly what this boozy hazelnut frozen hot chocolate is. Decadent, indulgent and topped with mounds and mounds of whipped cream. A creamy dreamy blend of chocolatey goodness.

This recipe is perfect to end a Sunday Supper meal or for a fun gathering of girlfriends who want to go back to simpler times. Surprise them with this boozy frozen concoction and prepare to laugh like schoolgirls all over again.

Cheers!

Go Epicurista

Boozy Hazelnut Frozen Hot Chocolate with #FloridaMilk #SundaySupper #JuneDairyMonth via GoEpicurista.com

Celebrate June Dairy Month with these awesome recipes from the Sunday Supper Tastemakers:

Milk in the Morning:

  • Blueberry Coconut Muffins by Take a Bite Out of Boca
  • Lighter Breakfast Quiche by The Healthy Fit Foodie
  • Spinach Artichoke Strata by Helpful Homemade
  • Strawberry and Cream Breakfast Smoothie Bowls by Family Foodie
  • Strawberry Orange Banana Sunrise Crepes by The Gold Lining Girl

Milk during the Day:

  • Fettuccine Alfredo by Recipes Food and Cooking
  • Hamburger Gravy by My World Simplified
  • Homemade Mozzarella by An Appealing Plan
  • Langostino Mac and Cheese with Crispy Bacon and Chives by Pook’s Pantry
  • Margherita Penne Pasta by Life Tastes Good
  • Simple Polenta Recipe by Healing Tomato
  • Summer Corn Soup by Casa de Crews
  • Sweet Onion Tart by Flour On My Face

Milk in Desserts:

  • Boozy Hazelnut Frozen Hot Chocolate by GO Epicurista
  • Cannoli Cupcakes with Chocolate Pistachio Crunch by The Crumby Cupcake
  • Chocolate Eclairs by Love and Confections
  • Hot Milk Sponge Cake with Blueberries by The Hungry Goddess
  • Mini Bread Puddings with Whiskey Caramel Sauce by Dessert Geek
  • Nutty Cookies & Cream Ice Cream by Family Around The Table
  • Strawberry Milkshake by Desserts Required
  • Southern Buttermilk Pie by Sunday Supper Movement

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement
For the latest milk news and more fun milk recipes, follow Florida Dairy Farmers on social media:
Facebook, Twitter, YouTube, Instagram, Pinterest.

Boozy Hazelnut Frozen Hot Chocolate with GoEpicurista.com

Disclosure: This post is sponsored by Florida Dairy Farmers in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own. As always, I only share with you great experiences worth celebrating.

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com

Boozy Hazelnut Frozen Hot Chocolate #SundaySupper #JuneDairyMonth #FloridaMilk GoEpicurista.com
Print
Boozy Hazelnut Frozen Hot Chocolate
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
 
This boozy hazelnut frozen hot chocolate is even better than the original famous version! Creamy, chocolatey and a bit boozy, it's perfect for a fun night with friends! Easy to make with great quality ingredients like Florida Milk and Chocolate!
Course: Cocktail
Servings: 2
Author: Christina Thomas
Ingredients
Boozy Hazelnut Frozen Hot Chocolate
  • 1 1/2 cup Milk - I used Whole Florida Milk
  • 3 oz Hazelnut Liqueur - I used Frangelico Italian Liqueur
  • 3 oz Bailey's Irish Cream
  • 3/4 oz Orange Liqueur - I used Clement Creole Shrubb Orange Liqueur
  • 1 Tablespoon Sugar
  • 1 Tablespoon Non-Fat Dry Milk Powder
  • 1 Tablespoon Hot Cocoa Powder - I used Ghirardelli Premium Hot Cocoa
  • 1 oz Milk Chocolate Chips - I used Ghirardelli milk chocolate baking chips
  • 2 oz 60% Cacao Bittersweet Chocolate - I used Ghirardelli Chocolate Bar
  • 1 pinch Salt
  • 4 cups Ice
  • Whipped Cream - See Recipe Below
  • Roasted Whole Hazelnuts
  • Chocolate Shavings - I used Ghirardelli Chocolate Bar
Homemade Whipped Cream
  • 1 Cup Heavy Whipping Cream - extra chilled
  • 3 Tablespoons Powdered / Confectioners Sugar
  • 1/4 Teaspoon Vanilla Extract
Instructions
Boozy Hazelnut Frozen Hot Chocolate
  1. Prepare homemade whipped cream (see recipe below), cover with plastic wrap and hold in refrigerator until drinks are ready to be served.
  2. Combine sugar, dry milk powder, cocoa powder and salt in small bowl and stir to combine.
  3. Place chocolate pieces in a microwave safe bowl and melt in 15 seconds increments, stirring each time, until completely melted.
  4. Add the dry ingredients to the melted chocolate and stir to mix.
  5. Slowly add ½ cup of milk and stir until smooth. Cool to room temperature.
  6. Pour liqueurs, remaining cup of milk, room temperature melted chocolate mixture and ice in blender.
  7. Blend on high to achieve your desired consistency. Think of a frozen daiquiri or frappe consistency.
  8. Use a vegetable peeler in long strokes along the edge of the chocolate bar to create chocolate shavings for garnish.
  9. Pour frozen drink into a giant goblet, large mason jar or mug and top with a large dollop of whipped cream, chocolate shavings and roasted hazelnuts.
Homemade Whipped Cream
  1. Combine cream, sugar and vanilla in a chilled bowl.
  2. Using an electric mixer with whisk attachment, whip the cream mixture on medium speed, until cream holds soft peaks.
  3. Dollop on top of your frosty beverage and enjoy!

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Filed Under: Easy Entertaining Recipes Tagged With: Cocktail, Florida Milk, June Dairy Month, Milk, Recipe, sunday supper

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About Christina Thomas

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista!

Comments

  1. Jeff says

    06/15/2016 at 10:40 pm

    Milk does a body good!!✔️

    Reply
  2. Kaitie says

    06/07/2016 at 11:44 pm

    Wow! This looks decadent and totally drool worthy! Cheers.

    Reply
    • Christina Thomas says

      06/10/2016 at 6:52 pm

      Thank you for stopping by Go Epicurista! I hope you will get a chance to share a boozy frozen hot chocolate with friends soon! Cheers!

      Reply
  3. Adriana Lopez-Martin says

    06/07/2016 at 11:07 pm

    You got me with “boozy” and “hazelnut” decadent dessert drink. Great for girls night in =)

    Reply
    • Christina Thomas says

      06/10/2016 at 6:53 pm

      Girls Night In for sure! Thank you for stopping by Adriana. Hope to share a cocktail with you soon!

      Reply
  4. Dee Dee says

    06/07/2016 at 10:49 pm

    Oh my gawd. This looks incredible! What a super way to get my calcium intake for the day! :o)

    Reply
    • Christina Thomas says

      06/10/2016 at 6:54 pm

      Decadence can still be good for you! Perfect way to get your dairy daily allowance. Cheers!

      Reply
  5. Marye says

    06/07/2016 at 11:52 am

    Oh my goodness, this look amazing!!

    Reply
    • Christina Thomas says

      06/10/2016 at 6:55 pm

      Thank you Marye! I appreciate you stopping by Go Epicurista. Hope you will come back and visit the site for more inspiration and Easy Entertaining ideas. Cheers!

      Reply
  6. Ashley says

    06/07/2016 at 10:23 am

    Woah. This recipe looks like it’d take up my whole calorie allotment for the MONTH but be SO WORTH IT. I need to try it next time I have a special occasion 🙂

    Reply
    • Christina Thomas says

      06/07/2016 at 10:49 am

      It’s definitely an occasional treat but oh so worth it! It can make any day a special occasion! Cheers!

      Reply
  7. fei says

    06/07/2016 at 12:17 am

    Wow, looks AMAZING!! Have got to try this, but will have to make sure the kiddos don’t sneak a sip thinking I’m being selfish about dessert 🙂

    Reply
    • Christina Thomas says

      06/07/2016 at 10:42 am

      This is definitely a cocktail to make when the kiddos are not around! It’s seriously an adult “kid’s treat” Cheers!

      Reply
  8. Shaina Wizov says

    06/05/2016 at 3:53 pm

    Oh my god. I haven’t tried the infamous Frozen Hot Chocolate at Serendipity (I’m ashamed to say I’ve never been!) but after reading your description, I feel like I was right there, giggling along with you and your family. You painted such a beautiful picture…. and made a beautiful version of your own! Obviously love the addition of liquor 😉 These sound delicious!

    Reply
    • Christina Thomas says

      06/07/2016 at 10:44 am

      Thank you so much Shaina! It’s amazing how one can be inspired by a drink and a drink can evoke so many memories. I can’t wait to make this version for my sisters to enjoy the next time I see them. I hope you will give it a try and create your special memories with friends too! Cheers!

      Reply
  9. Shelby says

    06/05/2016 at 3:22 pm

    Now this is my kind of frozen hot chocolate! Just a little fact about me – My Dad was a dairy farmer a good part of my life and I grew up around holsteins and jersey cows! 🙂

    Reply
    • Christina Thomas says

      06/07/2016 at 10:46 am

      Shelby that must have been such an experience living in a dairy farm. I would love to go visit one and see all the behind the scenes. It makes you appreciate the food you eat so much more when you know where it comes from and all the effort that goes into it. I hope you will give my frozen hot chocolate a try and have some fun reminiscing. Cheers!

      Reply
  10. Renee @ReneesKitchenAdventures says

    06/05/2016 at 10:41 am

    I’m with you, I’d totally do for the whole milk with these lovelies! I think I might have everything I need to make these tonight! Thanks for sharing this recipe!

    Reply
    • Christina Thomas says

      06/07/2016 at 10:47 am

      I can’t believe I poo pooed whole milk for so many years. It truly is amazing in these kinds of recipes. This Frozen Hot Chocolate is so easy to make and great to whip up when friends come over. Everyone will be laughing and smiling! Cheers!

      Reply

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Meet your Chief Epicurista

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista! Find out more...

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Get your besties and go! #MakeSomedayHappen 
Follow @GoEpicurista for more! 
#GoEpicOrlando #BlissfulBite #WinterParkFL
Highlights of 3 Days in Portland, Oregon! As a P Highlights of 3 Days in Portland, Oregon! 
As a Portland girl living in Orlando, here are some favorite Must Eat, See & Do in PDX
✈️ @alaskaair non-stop @flymco MCO to PDX (7:20am - gorgeous sunrise!)
📷 @pdxairport carpet (IYKYK 😉)
🍩 @pipsoriginal - Best Chai Flight & Mini Donuts. Don’t miss Flavor of The Month! (March-Coconut Custard. Yum!)
📚 @mcmenamins Kennedy School - super cool bars/restaurant/hotel/movie theater/brewery in a revamped elementary school from 1915!
Get cocktails in the old cafeteria or Detention Bar! 🤪
☕️ Coffee Nudge cocktail with Housemade High Council Brandy & Edgefield Coffee Liqueur was epic!
🍖 @thaifarmhousepdx - fantastic Thai food in Downtown Portland. Don’t miss Crab Fried Rice & 24-Hr Beef Noodle Soup
🌱 @dailyfuelpdx - best vegan / plant-based Nachos & Bowls I’ve ever had! 
☕️ @hubers.portland.or - Portland’s oldest restaurant since 1879. Cool history & Best Spanish Coffees! The show is 🔥 
🥑 @proudmaryusa - my favorite avocado toast & coffee! 
🛞 @cartopiafoodcarts - OG Eastside PDX food cart pod since 2008! 
🥔 @potato_champion - best fries & poutine! Get the housemade mushroom gravy and don’t skip the sauces on your fries. Curry ketchup is 😘 
🇬🇷 @tahrirsquarepdx - Eat Like An Egyptian!  OG cart! We got the mezze and grilled salmon. So good!
🚗 Rent car from @drivekyte - super easy, great service, deliver & pick up car to your location! My first time using and loved it! DM for discount code. 
What To Do between meals: 
🌁 Drive around & take in the views! lots to see. Unique architecture, gorgeous mountains & all the bridges into downtown are so cool!
🏃🏻‍♀️ Hike Mt. Tabor or Forest Park (largest urban forest!)
🚶🏻‍♀️ Walk around artsy neighborhoods & check out @pdxstreetart 
📕 Visit @powellsbooks largest independent bookstore in the country
📍 Next: road trip to @traveldundee wine tasting in Willamette Valley!
Follow @goepicurista & #MakeSomedayHappen
Tagged some of my favorite PDX creators. I always try new spots when I come back to visit family thanks to them! And 💕 Thanks @tastecooksip for being a great travel partner
(Not sponsored) 
#GoEpicPDX #ThisisPortland @travelportland
Happy St. Patrick’s Day! ☘️ The Mighty St. P Happy St. Patrick’s Day! ☘️ The Mighty St. Patrick’s Day Festival at @raglanroadpub in @disneysprings is my favorite spot in Orlando to celebrate all weekend long! Here are 17 of my Must Eat & Drink items on the menu I always recommend. The fantastic entertainment with Raglan Road Dancers and musicians straight from Ireland only adds to the ‘craic’! 
STARTERS:
☘️ BOARD OF BEAUTY: An Irish Egg, Dalkey Duo, Bang Bang’s chicken, and Beef in Bed all on one beautiful board to share!
☘️ NOM NOM WINGS: Sweet ‘n’ spicy wings in honey, chili flake, soy & ginger sauce
☘️ KISS BEFORE SHRIMP: Pan-seared shrimp in a garlic and chili lemon butter 
ENTREES:
☘️ GNOCCHI SEA GNOCCHI DO: Handmade potato gnocchi, seared Foley’s Georges Bank scallops, crispy pork belly, tomatoes & kale in white wine butter sauce
☘️ LET THERE BE NO RUSH PORK: 12-hour slow braised pork shoulder, champ mashed potato, sautéed cabbage with crispy bacon, carrot puree, apple cider jus
☘️ SHEPHERD’S TO DIE FOR PIE
Braised and pulled beef & lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato
DESSERTS: 
☘️ GER’S BREAD AND BUTTER PUDDING: enough said! Just try it!
☘️ FLUFFY LEMON CLOUDS: Intense lemon curd tart with fluffy meringue
BRUNCH (SAT & SUN)
☘️ IT’S OK TO DROOL: Ger’s Bread & Butter pudding French toast style with vanilla mascarpone, mixed berries, hazelnut crunch, crispy maple glazed bacon
DRINKS:
☘️ THE LOST IRISH COFFEE 
☘️ ROSEMARY & MAPLE WHISKEY SOUR: Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup, Fees foam, Lemon Sour
☘️ IRISH ESPRESSO MARTINI: Slane Irish Whiskey, J.F. Hadens espresso liqueur,
Guinness simple syrup, chilled espresso
☘️ ICED IRISH: Paddy’s Irish whiskey, butterscotch, Baileys Salted Caramel, cold brew coffee, whipped cream
☘️ IT’S A HELL OF A HOOLEY: Minke Irish Vodka, Muddled Raspberry’s, Lemon Sour, House made Rosemary Syrup, Fees Foam, Prosecco
Check out @raglanroadpub for all the details of this weekend’s festivities including food and drink specials! Say hi to owners Paul and John when you see them. Super nice guys! 
Sláinte!
Go #MakeSomedayHappen
#GoEpicOrlando
OREO YOU HAVING FUN YET?! Here are a few of my fav OREO YOU HAVING FUN YET?! Here are a few of my favorite Oreo treats around Orlando to celebrate #NationalOreoDay 🎉
🍦 @kellyshomemadeicecream - Locations around town, I visited my neighborhood fave at @foxtailhunterscreek 
• Ore-Dough Ice Cream (signature flavor) can’t beat cookies & cream and cookie dough combined!!! 💕 
• Salted Caramel Oreo (March limited time flavor)😘 
🍪 @gideonsbakehouse - Disney Springs, East End Market
• Cookies & Cream Cookie (signature flavor)
• Valentina Cake - red velvet & cookies n cream (signature flavor)
• Frankenstein Cookie (Limited Time /October) 
• Frankenstein Cake (Limited Time /October) 💕
🍩 @smokeanddonuts - Milk District
• Nutty Panda Donut: Nutella Buttercream, Oreos
• S’Moreo Donut: marshmallow, Oreos, Chocolate Chips 💕
• Cheepees Donut: vanilla glaze, Oreos, Chocolate Chips 
🍩 @everglazed_fl - Disney Springs
• Cookies & Cream Donut 😍
🍸 @wyndhamgrandorl Bar 1521 - Bonnet Creek
• Pharmacy Froth Cocktail (recipe in stories / may not be on the menu but ask the friendly bartender)
Have a sweet double stuffed week! 💕
Go #MakeSomedayHappen 
#GoepicOrlando #OreoDay #LoveOrlando
Time to reintroduce a local icon! 🔥 Congrats Ch Time to reintroduce a local icon! 🔥 Congrats Chef IanRussell, Juliana Peña & @smokeanddonuts team! 🔥
The new brick & mortar location of Orlando BBQ & Donut fave food truck is officially OPEN in @themilkdistrict at 601 N. Primrose Drive.
🔥 THE SMOKE: Chef Ian’s award-winning BBQ including smoked USDA Prime Brisket, Carolina Pulled Pork, Brown Butter Turkey Breast, Bama/Carolina Pulled Chicken, & more scratch-made side dishes. Don’t miss the awesome sandwiches, corn fritters, brown butter green beans & stuffed mac & cheese!
🍩 THE DONUTS: Better than ever! Try fun new cake donut creations as well as all the favorite classics taken to a whole new level by pastry chef Brett Vezina! 
❤️ 🔥 The Signature Donut with the logo disc on top features blood orange glaze, champagne sabayon & S&D meringue.
🥃 THE BAR: Yes! they have a full bar! How about a Smoked Old Fashioned? Go for Happy Hour weekdays 3pm-6pm
Support Orlando Local & Go #MakeSomedayHappen
#GoEpicOrlando #TheMilkDistrict #SmokeandDonuts #LoveOrlando
“You do not find a happy life, you make it!” “You do not find a happy life, you make it!” 
I spent one of the best days ever at Discovery Cove! It was my first visit to this one-of-a-kind, all-inclusive, tropical day resort in Orlando, and it won’t be my last! I’m planning a return soon because they have a fantastic special happening now! (See below)
Admission includes: 
🍽️ Unlimited Buffet Breakfast, Lunch & Snacks
🍹 Unlimited Beer & Wine, (add the Premium Drink Package for $40!)
🤿 Swim & snorkel with rays & tropical fish
🐦 Hand-feed exotic birds
🏊‍♀️ Drift along the Wind-Away River
🏖️ Relax on sandy beaches
😎 Chill in the sand-bottom pool with drink in hand (we did this most of the day!) it was glorious!
🚿 Wetsuits, masks, snorkel, lockers, & showers 
🐬 Swim with dolphins experience (for additional fee)
Stay tuned for more about the delicious new Caribbean menu and cocktails at Hibiscus Hideaway & Blue Bamboo Bar, all-new food and beverage outlets. I was very impressed with their Food & Beverage program. 
Highly recommend this experience for locals and visitors. The entire day felt like a true vacation! 
💥 Limited time offer: Florida residents save 30% on their 2023 visits and out of state guests save 20% on a Signature Dolphin Swim Package. You can visit anytime in 2023 based on availability but must book by 3/12/23. Options for packages with admission to @seaworldorlando @aquaticaorlando & @bushgardenstampa available 
Go #MakeSomedayHappen 
(hosted) @DiscoveryCove 
#GoEpicOrlando #DiscoveryCove #LoveOrlando
Orlando’s OG Coffee Shop is Back! Where are you Orlando’s OG Coffee Shop is Back! Where are you getting your caffeine & brunch fix this weekend?
@barniescoffeeandtea flagship cafe in Park Avenue, Winter Park has now re-opened with a brighter modern look, new breakfast, lunch & brunch menu, and new coffee blends. Go check it out! 
I was invited to a preview and loved doing a coffee tasting of 4 blends with Christian, Barnie’s head coffee roaster. My favorite was the Guatemala Gehsa with citrus, cocoa nibs and orange blossom notes. We also sampled new menu items. Don’t miss the Shakshuka & the Popovers!
Here’s what we sampled:
☕️ Coffee:
✨Barnie’s Cafe Blend
✨Guatemala Gehsa
✨Birthday Cake Batter (notes of vanilla sprinkles)
✨UCF Pegasus Blend (notes of chocolate & caramel!) yum! 
> I couldn’t resist getting a latte even though it was 6pm! 🤣 Barista Renata did a fab vanilla latte! 
🍳 Breakfast:
✨ Signature Popovers
✨French Toast with fresh truit
✨Shakshuka with poached egg
✨Seasonal Quiche
🥪 Lunch:
✨Cuban Sandwich
✨Roasted BeetSalad
Did you know Barnie’s is Orlando’s original coffee shop? It opened right here in Winter Park in 1980!
Go support local! #MakeSomedayHappen 
#GoEpicOrlando #LoveOrlando #barniescoffeeandtea #orlandocoffee
Hey Orlando Foodies, @orlandocitysc and @orlpride Hey Orlando Foodies, @orlandocitysc and @orlpride games at @exploriastadium just got a whole lot tastier!
Five #OrlandoMade local restaurants are now permanent concessions vendors so you can tame your hunger with the best local tacos, hot dogs, BBQ, Chicken & Burgers in Orlando! 
Thank you Exploria Stadium for inviting me to the media preview. Can’t wait to go cheer on our 2022 US Open Champions at the season opener this Saturday!
Here’s a preview of what we sampled: 
🌮 BLACK ROOSTER TAQUERIA - Chicken Tinga Taco on Flour Tortilla, w. lettuce, radish, cotija cheese, cilantro. Love those tacos! It was nice to see owner Juliana Calloway and Chief Tasting Officer Ryder Calloway dancing! 🕺🏻 @blkroostertaco 🙌🏼
📍 The Wall / Section 24
🌭 HARRELL’S HOT DOGS - Orlando City Stadium Dog features a Nathan’s Hot Dog topped with House Red Onion Sauce, Sauerkraut & Sport Peppers and finished with a Spicy Brown Mustard. Nice to meet owners Drew & David Cardaci! @_whats.up.dog_ 🙌🏼
📍 Section 30
🍖 4 RIVERS SMOKEHOUSE - Orlando’s favorite Pulled Pork Sandwich! Didn’t get to see owner John Rivers did you know you can now pick up 4R sauces & spices at Publix?! @4riverssmokehouse 🙌🏼
📍 Section 31
🐓 THE COOP by 4Rivers - Hand-breaded Chicken Tenders with 4R BBQ sauce @thecoop_wp 🙌🏼
📍 Section 9
🍔 TEAK NEIGHBORHOOD GRILL - Drunken Monk Burger with Smoked Bacon, Provolone Cheese, Roasted Cherry Tomotoes, house-made Angry Orchard Onion Jam, on Herb Mayo & Melted White Cheddor on a Pretzel Bun with Teak Chips. Best Burger in Orlando!  It was so nice to meet owner Jon Proechel after all these years of being a fan of their epic burgers! @teakneighborhoodgrill 🙌🏼
📍 Section 18
🍹MANE-GO MARGARITA - In The Wild Margarita with @camarenatequila - super tasty! 
⭐️ FYI - A Rotating Vendor Cart will feature @cholodogs & @sushieatstation among others 
⚽️ Will you be at the season opener this Saturday? 
#VamosOrlando Let’s Go! #ManEveryWall 💜 
Hosted #GoEpicOrlando #MakeSomedayHappen #ThingsToDoinOrlando
Happy #NationalMargaritaDay 🎉 This is “NOT E Happy #NationalMargaritaDay 🎉
This is “NOT EVERYONE’S MARGARITA” -  But it is mine! Made with Vida Mezcal, Cuervo Traditional Plata Tequila, Jalapeño, Creme de Mure, House Sour, & Black Salt. Epic! 
📍 Go get yours at @paddlefishorl in @disneysprings
Cheers! 
#GoEpicOrlando #MakeSomedayHappen #DisneySprings
Hey Wine Lovers, I almost missed it’s #NationalD Hey Wine Lovers, I almost missed it’s #NationalDrinkWineDay 🥂
Here’s my 3 Favorite Wine Bars in Orlando: 
🍷 @quantumleapwinery - Orlando’s only sustainable winery & cidery, located in Mills 50 District. Try Kaley’s Rescue Red Blend & don’t miss the @thetastytrio “Wine, Cheese & Chocolate”events. 
🍷 @viniawinekitchen - fantastic boutique wines & Italian / Brazilian shareable plates in a charming intimate setting, located in Winter Park. Be sure to ask owner Fabio for his recommendations! 
🍷 @winebargeorge - Orlando’s only Master Sommelier owned restaurant with over 160 wines by the glass, bottle & ounce, located in Disney Springs. Say hi to somm genius George Miliotes and don’t miss their fab boards & wines from around the globe! 
Go #MakeSomedayHappen 
#GoEpicOrlando #OrlandoWine #loveOrlando
Don’t miss “Eat Ice Cream For Breakfast Day” Don’t miss “Eat Ice Cream For Breakfast Day” on Saturday 2/18! 
@kellyshomemadeicecream has created special breakfast-themed ice cream flavors for this annual International Childhood Cancer Awareness event
Order a cup, cone or shake or better yet, get an Ice Cream Flight & try all four! 
🥞 Blueberry Pancake (My favorite!)
🥣 Breakfast Buddies
🥓 Maple Bourbon Bacon
💥 Cinnamon Crunch
🗓️ When: Saturday February 18th, 9am-11am
📍 Where: All Kelly’s Homemade Ice Cream Scoop Shops and participating Counters 
💰 50% of sales during breakfast will be donated to @gktwvillage 
🍦 “Eat Ice Cream For Breakfast Day” was created in 2013 in honor of Malia Grace, by her mom and aunt after she lost her battle with cancer in 2010. Malia Grace loved ice cream and her family wanted to commemorate her birthday, 2/18, in a way that would be fitting for her. During her wish trip at Give Kids The World, she had the opportunity to eat ice cream for breakfast and it was a highlight of the family’s experience. 
🌎 Give Kids The World Village is an 89-acre, whimsical nonprofit in Central Florida that provides critically ill children and their families with magical week-long wish vacations at no cost. Every wish family is treated to accommodations, transportation, donated theme park tickets, all meals and snacks, nightly entertainment, and more. Since 1986, Give Kids The World has welcomed more than 182,000 families from all 50 states and 76 countries.
Stop by Kelly’s and pick up these awesome flavors! But, regardless of where you are, Eat Ice Cream for Breakfast in honor of Malia, and raise awareness for those who battle childhood cancer. 💛
#GoEpicOrlando #eaticecreamforbreakfastday #kellyshomemadeicecream #kellysicecream #orlandoicecream
Happy Valentine’s Day! ♥️ Add a little fire Happy Valentine’s Day! ♥️ Add a little fire & passion to your life, head to @gideonsbakehouse for their Eternal Flame Cookie & Cake. They are 🔥in the best way!
🍰 Eternal Flame Cake is a 3-Layer Double Frosted Chocolate work of art! Red Cherry Buttercream layers and Chocolate Fudge Buttercream mixed with a bit of that Eternal Flame spice on the outer layer. Not too spicy and absolutely decadent! Pair it with a nice bold red wine!
🍪 Eternal Flame Chocolate Cookie packs a nice kick laced with house-made Ancho, Cayenne, and Cinnamon Spice Mix, infused with a magical essence of cherry and topped with Chocolate Covered Cherries. 
❤️ For a limited time, a special version of the Eternal Flame cookie without the spice mix is available too! (Check Gideon’s IG for details)
📍 Available only in February at Gideon’s in East End Market & Disney Springs
Go celebrate with the best cookies and cakes on the planet!
#MakeSomedayHappen #GoEpicOrlando #GideonsBakehouse #DisneySprings #ValentinesDayTreat
For The Love of Chocolate… stop by @peterbrookew For The Love of Chocolate… stop by @peterbrookewp and pick up the best treats for your sweetie and besties 💕
A few of my favorites: 
🍓 Chocolate Covered Strawberries (require advanced order)
❤️ “Jami Choo’s” Chocolate Shoes
💋 Assorted Truffles (loved the red lips!)
♥️ Chocolate Covered Popcorn! 
💖 Baskets with a variety of treats! (Don’t miss the Chocolate Covered Oreos, Cat Tails & Cookies)
☎️ Call the shop to reserve a basket for quick pick up at (407) 644-3200. They’re open regular hours today & 7AM -11:15PM on Valentine’s Day!
🍓 Thank you to Peterbrooke’s creative Cupid chocolatiers for these gorgeous berries! 
#GoEpicOrlando #PeterbrookeWP #winterparkfl
Bon jour! Bon soir, enchante! 💕 The perfect way Bon jour! Bon soir, enchante! 💕 The perfect way to celebrate Galentine’s Day & Valentine’s Day is with the best French pastries in Orlando! 
Thank you @chefstephsteph for these epic @choulalapastries 💕
Pre-order and pick up at either Choulala Park Avenue and 436 location! You’re going to want to get all of this! 
VALENTINE’S DAY DESSERT BOX!
Chef Steph created an epic gourmet assortment of Valentine’s Day delights perfect to share:
💋 (1) Lychee Rose French Kiss Entremet
♥️ (2) Conversation Heart Vanilla Macarons
💝 (2) Crème Brûlée Choux Cream Puffs!
“I LOVE CHOU” BOX includes:
❤️ Passion Fruit, Raspberry & Crème Brûlée Choux Cream Puffs
♥️ Red Velvet, Lavender & Conversation Heart Macaron
❤️ Strawberry Eclair
I also picked up these gorgeous heart shaped entremets:
💜 Exotique: Passion Fruit & Coconut 
💖 Sweeties: Strawberry & Chocolate Brownie
Go enjoy the sweetest Galentine’s & Valentine’s Day #MakeSomedayHappen 
📍Choulala Park Avenue is open regular hours Saturday & Sunday, closed Mon, but will open special hours on V-Day Tuesday 11a-8p.
📍Choulala 436 open regular hours including 10-5pm V- Day
(Hosted) #GoEpicOrlando #BlissfulBite #ChoulalaPastries #Galentines #ValentinesTreats
It’s #NationalPizzaDay but all I’m thinking ab It’s #NationalPizzaDay but all I’m thinking about is Hot Garlic Knots from @official_pizza_bruno 
Have you tried these?  They are a #MustEat in Orlando!
Look for the lit “Hot Knots Now!” sign! 🔥 And, when you think there isn’t enough garlic... there’s more! 🧄 🍕 
Go get some!
#GoEpicOrlando #OrlandoFoodie #MakeSomedayHappen
💜 Feeling the lavender haze... One of my favori 💜 Feeling the lavender haze... One of my favorite foodie experiences of 2022 was dining at Salt & The Cellar by Michelin Chef Akira Back and spending the night at the new @ettehotel - a gorgeous boutique hotel with impeccable attention to detail! I even got to meet @chefakiraback 
So excited I’m going back tonight to check out their new Lipa Rooftop Bar & Restaurant and have reservations for Afternoon Tea next month! 
Add a visit to ette hotel to your Foodie Bucket List for 2023! 
A few favorites from my last visit:
🍸 Fantastic Zero-Proof Cocktails by @jarldevries: It’s Dry January all year long! Featured first is The Kraken, a gorgeous purple cocktail made with Butterfly Pea Flower Tea & Champagne Vinegar
✨ Toro Tartare: A gorgeous board with fatty tuna and accompaniments
✨ Akira Back Tuna Pizza: his famous dish is a Must Eat! 
✨ Spinach Oshitashi Salad: the most gorgeous salad I’ve ever seen! 
✨ NY Strip with Wasabi Kizami Butter, Chimichurri Sauce, & choice of gourmet salts. Amazing! Loved that Espresso salt
✨ Miso Black Cod, yuzu air, pickled cauliflower 
✨ Togarashi Fries & Kimchi Brussels
✨ Dessert: Yuzu Curd and Chocolate in a Cup
☕️ “Where The Cloud Ends” Zero-Proof espresso martini with Yuzu Tonic, Lemon Cordial, Espresso, 0% Coffee Liquor
💜 The lobby decor with lavender and green touches was dreamy.
🧺 They have a Laundry Museum! 
📕 The Book Room features incredible books. The giant picture book requires gloves to review as it is one of a few in the world! 
The hotel is focused on wellness and offers Wellness Suites completely equipped with a full gym! 
Make plans to dine at @saltandthecellarbyakiraback and stay at @ettehotel and GO #MakeSomedayHappen
(Hosted) #GoEpicOrlando #ettehotel #saltandthecellarbyakiraback #experiencekissimmee #LoveOrlando
Don’t let the casual vibe at @jujubysusuru fool Don’t let the casual vibe at @jujubysusuru fool you. The Kappo Bar Omakase experience with Chef Lewis Lin is out of this world (& Michelin-worthy!)
“irasshaimase / come in!” is what you hear first upon entering this revamped Pizza Hut building off Colonial Drive. Everyone is welcome at Juju, one of Orlando’s newest restaurants and one that belongs on every #OrlandoFoodie bucket list! 
I was invited to experience their Kappo Bar and it checked all the boxes for a truly amazing #MakeSomedayHappen experience.
The retro Japanese izakaya-style restaurant serves up a 10-course menu at the bar and a more casual a la carte menu in the dining room. 
Omakase menu changes regularly but always features the five primary cooking techniques (grilling, steaming, frying, simmering, and raw) using local and imported ingredients, in-house dry-aged fish, and binchotan charcoal-fired dishes. Everything is prepared right in front of you for an immersive experience.
And, Don’t miss the fun cocktails! I loved “That Old Pizza Hut” was like an orange creamsicle with Suntory Toki Whiskey served in a Pizza Hut cup! 
Make reservations and go check this Orlando restaurant off your bucket list.
Thank you Chef Lewis and Mai for your outstanding hospitality. I’ll be coming back soon!
(Hosted) #GoEpicOrlando #LoveOrlando #omakase
Hello 2023! Why start the year on a diet? My new y Hello 2023! Why start the year on a diet? My new year’s resolution is to focus on self-care.  Eating healthy and exercising, sure. But also treating myself to more @gideonsbakehouse cookies, cakes & cold brews. Who’s with me? What will you treat yourself with this year?
You want something. Go Get It. Period!
This was my last purchase of 12/31/22... I wanted to start 2023 on a sweet note!
What if my 2023 resolution is to visit Gideon’s every month for their awesome limited-edition treats? 
I think that’s a resolution I can keep!  January’s Butterscotch flavors sound to die for.
Did you hear? The epic Banana Bread Chocolate Chip cookie is now part of the permanent lineup. While the Coffee Cake is my all-time favorite, this one is in the top 3! And, the original Peanut Butter Cold Brew is a must pairing.
What resolution will you set today? Go #MakeSomedayHappen 🎉 Happy New Year everyone!
#GoEpicOrlando #2023resolutions #GideonsBakehouse #DisneySprings
Happy New Year 2023! 🎉 We had a fun and very ch Happy New Year 2023! 🎉 We had a fun and very chill night at @disneysprings. How about you?
I love Progressive Dining and Disney Springs has plenty of options. We just get a spot at the bar and order a drink and a fun bite. Then move on to the next spot. So easy! No reservations required! 
🦀 1st Stop: @paddlefishorl 
Steak Skewers
Crab Topped Fries 
Larceny Old Fashioned 
Capt Handsome - Cathead Vodka & Raspberry 
Mayan Empress - Santa Teresa Añejo Rum, pineapple
🍰 2nd Stop: @homecominfl 
Espresso Martini 
Carrot Cake 
☘️ 3rd Stop: @raglanroadpub 
Great entertainment! 
@guinnessus 
Great Irish Hooley Cocktail - so refreshing with strawberries & Prosecco 
🍪 Not pictured: we managed a stop at @gideonsbakehouse to pick up treats to start the new year!!! (They had a 2 second brief moment with no line around 11pm! I could not resist! I picked up a Banana Bread Chocolate Chip cookie which is now part of the year-round line up! I also got a slice of Golden Oreo cake and a PB Cold Brew to enjoy today! Starting 2023 off right… and not a diet 😂
We went early, had a great time and got home in time to watch the ball drop!!! 🎉
Wishing you all happiness and lots of delicious treats in 2023! 
#GoEpicOrlando #MakeSomedayHappen #DisneySprings
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