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A Discovery of Cider and Cheese in an Unexpected Location

By Christina Thomas 1 Comment

Cider and Cheese Tasting Oblivion Tap Room check out review www.goEpicurista.com

Day 1 of my Birthday Celebrations at the Oblivion Tap Room proved to be a discovery of cider and cheese in an unexpected location.

I was singing to the tune of 12 days of Christmas…

“On the first day of birthday celebrations, my Lady Crafter friends gave to me… a taste of cider and cheese!”

If you’re curious what this 12 Days of Birthdays is all about, check out my post on The Cure for The Birthday Blues and the Fun Events in Orlando that inspired it.

I’ve had more than my share of wine and cheese pairings in my life but Cider and Cheese was a first. I’ve only tried the occasional holiday cider which could basically be described as a super sweet, slightly alcoholic version of apple juice. Not a fan. I am also not a beer drinker. However, the optimist in me firmly believes that I just haven’t found my favorite one to love yet. I am open to continue the search. Enter The Orlando Lady Crafters, a group of ladies that love craft beer and participate in tastings around town, who invited me to this event and promised to show me the way. It’s good to have a guide when you are discovering new foods and drinks and these ladies are pros. Plus, I love how they have created a group with one common goal: to enjoy good company, conversation and their favorite crafty beverage. I think everyone should be a part of a group that gets together to enjoy life!

Cider and Cheese Tasting Oblivion Tap Room review www.goepicurista.com

Don’t judge a book by its cover – Oblivion Tap Room is full of character and good food and drinks!


When I arrived at the Oblivion Tap Room, what could be affectionately described as a hole in the wall on East Colonial Drive, I would have never expected the type of tasting experience that awaited me. They say never judge a book by its cover and in this case, never judge a restaurant by location and looks alone. It’s a sure way to miss out on the good things in life. The place looks like a cleaned-up version of a biker bar. Not a hard-core biker but certainly that vibe. Red walls, graffiti, pool table in the corner, chalkboard on bathroom stalls for you to doodle on during your down time (pun intended!), skulls, tattoos and lots of character all around. I love character in a restaurant. It tells me the people that run it have personality. They are not following the norms of what is expected or afraid to be themselves. I like that. This place has personality in spades!

The cheese presentation was beautiful – again not what I expected. It offered four good sized portions of each cheese beautifully garnished with crisp green grapes, dried apricots, cranberries, candied pecans, honey (more on that later) and whole grain crackers. The four ciders were brought out one at a time while Krista, one of the managers, introduced and told us a little about each each pairing she so carefully selected. The cost was $25 per person which I thought was very reasonable.

Cider and Cheese Tasting Oblivion Tap Room check out review www.goepicurista.com

Beautiful Cheese Presentation

Cider and Cheese Taste One


Moody Blue Cheese and The Anvil Sonoma Cider from Healdsburg, CA
The Roth Moody Blue Cheese from Wisconsin was creamy, tangy and had a wonderful smoky flavor that paired beautifully with the crisp and slightly smoky finish of the cider. We all agreed this cheese would be fantastic stuffed in a burger or topping a steak. It was certainly one of my favorites of the night. It had just as much character as this place. Now let’s talk cider. I learned you taste cider like you do wine. You smell it first then you taste. The Anvil from Sonoma was aromatic with hints of pear. Just for good measure the makers added bourbon flavor and lightly aged it in bourbon barrels to give it that smoky finish. It reminded me of a Fume Blanc as it was light bodied, crisp, lively and smoky. The cider was 6% alcohol and a small bottle is on the menu for $7.
Cider and Cheese Tasting Oblivion Tap Room review www.goepicurista.com

Taste 1 Moody Blue & The Anvil


Cider and Cheese Taste Two


Herb de Humboldt Cheese & Cidre Bouche Brut de Normandie Cider from France
The Herb de Humboldt Chevre is hand-mixed with Herbs de Provence. The taste was fresh & tangy, simple yet refined, with the herbs providing a very pleasant earthiness. If you like goat cheese taken to a higher level, this is a winner. I enjoyed it slowly with the crackers as I didn’t want it to end. The Cidre Bouche Brut de Normandie from Domaine Familial Louis Dupont was a medium bodied cider with a dry, slightly yeasty finish. I liked the strong aromas of cooked apples and honey. This pairing was my favorite of the night. It has 4.5% alcohol content. A 375ml bottle was $17.50 on the menu. I guess you could say I have expensive taste!
Cider and Cheese Tasting

Taste 2 Herb de Humboldt and Cidre Bouche Brut de Normandie


Cider and Cheese Taste Three


Kaltbach Gruyere and Doc’s Draft Hard Pear Cider from Warwick, New York
The Kaltbach Gruyere is a classic hard Swiss cheese. If you have never tried dipping cheese in honey then you are missing out. Once I started dipping this cheese in the honey I couldn’t stop. It has a sharp flavor with a hint of nuttiness but not salty. Eating it with the honey and the candied pecans was amazing. The Doc’s Draft Hard Pear Cider from Warwick Valley Wine Company is a traditional cider crafted with apples and pears. I got the aromas of ripe pear right away as if I was standing in an orchard. The taste was light and very crisp with a dry finish. I was not a fan of the slightly medicinal finish I got from it, yet I love how everyone’s tastes are different, because others around me loved it. I guess my palate isn’t used to it. This is Advanced Cider 2.0 and I’m still in the beginner class. But I’m learning!
Cider and Cheese Tasting Oblivion Tap Room www.goepicurista.com

Taste 3 Kaltbach Gruyere dipped in honey wiht Doc’s Hard Pear Cider


Cider and Cheese Taste Four


Purple Haze and Lazy Lemon McKenzie’s Hard Cider from West Seneca, NY
The Purple Haze cheese (not the beer as I first thought) is made by one of America’s best known artisan cheese-makers, Cypress Grove Chevre from California. Why is it called Purple Haze you may ask? Well, let me tell you. Because it is a beautiful creamy goat cheese blended with lavender and wild fennel pollen. Yes, I said Lavender! Oh this cheese has so many tasty possibilities! It would be amazing in a salad with berries or stuffed in dates. You can guess by now that I liked this cheese very much, right? The cider was McKenzie’s Lazy Lemon Hard Cider and it was a perfect pairing as the tangy lemony notes of the cider complemented the lavender notes in the cheese. The nose was full of citrus like you had just cut a bunch of lemons and limes. The taste was tart without an acidic bite, zesty and refreshing with 6% alcohol. I can see this as a perfect summer drink and it was my second favorite pairing of the evening. It is $5 for a small bottle.
Cider and Cheese Tasting Oblivion Tap Room www.goepicurista.com

Taste 4 Purple Haze & Lazy Lemon


Oblivion Tap Room has over 70 ciders on hand – three pages on the menu! If you like cider or want to learn about cider this is the place to go. The staff was very knowledgeable and friendly. If beer is more your liking, they have 40 taps constantly rotating, plus they offer mini beers so you can try more than one and create your own flights. The menu offers a variety of bar food, sandwiches and creative burgers made of a 1/2 lb house-blend of brisket, short rib and chuck patty served on fresh bread from local favorite Olde Hearth Bread Company with your choice of seasonings and toppings. I ordered their Sweet Potato Wedges with a killer Sriracha sauce. My neighbor ordered a burger that looked so tasty I almost stole a bite while she wasn’t looking. Their menu is a bit irreverent like their style. I loved their note “good things take time” as all their dishes are made fresh and that, as they say, takes time. They offer billiards and steel tip darts for free and a huge selection of beers to keep you busy. This place is definitely worth a visit if you are in East Orlando or worth a drive if you are not.
Cider and Cheese Tasting Event

Oblivion’s Killer Cheeseburger

Cider and Cheese Tasting review www.goepicurista.com

Oblivion’s Sweet Potato Wedges


Thank you Orlando Lady Crafters for a great evening! Day 1 of Birthday Celebrations at Oblivion Tap Room was a fantastic start to my 12 Days of Birthday Celebrations and a sure way to cure the birthday blues!
Cider and Cheese Tasting Oblivion Tap Room review www.goepicurista.com

Orlando Lady Crafters


Stay tuned for Day 2 as I enjoy Dinner & Movie at a place where you don’t have to sacrifice good quality food and a nice glass of wine or cocktail to watch the latest blockbuster. Check out my Cure for the Birthday Blues and share with your friends.
Cheers!

goEpicurista

Oblivion Tap Room
5101 E Colonial Drive
Orlando FL 32803
407-802-4800

Cider and Cheese Tasting

Cider & Cheese Tasting Accomplished

Oblivion Taproom on Urbanspoon

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Filed Under: Go Travel & Dine Orlando Tagged With: Cheese, Cheese Tasting, Cider, Oblivion Taproom, Orlando Dining, Orlando Restaurant

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About Christina Thomas

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista!

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Meet your Chief Epicurista

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista! Find out more...

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It's #InternationalBeerDay but for me I'd rather d It's #InternationalBeerDay but for me I'd rather drink local! 🍻
Here’s a throwback to My Favorite Beer Experience This Year: Orange Blossom Brewing Sky Pie Pilsner paired with Nighttime Sky Pie at @se7enbites. 
This special collab was amazing! 
🍺 Easy drinking and the the flavors of the dessert that inspired it - vanilla bean, bourbon, bacon and chocolate - shine through beautifully.
🥧 The Nighttime Sky Pie is a MUST EAT! Featured on @FoodNetwork Guy Fieri's Diners, Drive Ins & Dives, made with scratch-made graham crackers, sandwiching a layer of hand-whipped vanilla Bourbon bacon marshmallow and finished with a dip in 70% chocolate.
If you're visiting Se7en Bites for brunch, don't miss pairing Chef Trina's decadent dishes. The 7th Trimester is the bomb paired with a beer-mosa made with the OG @obpbuzz Orange Blossom Pilsner.
Cheers & Happy Friday! 
#MakeSomedayHappen
#GoEpicOrlando #Se7enBites #OrangeBlossomBrewing #OrangeBlossomPilsner #SkyPiePilsner #LoveOrlando  #DrinkLocal
Sweet Dreams are Made of this: @gideonsbakehouse i Sweet Dreams are Made of this: @gideonsbakehouse is a Must Visit in Orlando! 
How could I allow #NationalChocolateChipCookieDay to go by without a tribute to my favorite chocolate chip cookie on the planet!? 
Here's my last visit:
🍪 Orange Pecan Chocolate Chip - available until 8/14 Don't miss this Flavor of Florida!
🍌 Banana Bread Chocolate Chip Cookie - next level!
☕️ Coffee Cake Crumble Cookie - Must Eat! Only available at Disney Springs
🍊 Orange Mocha Nitro Cold Brew - available through August. Yum!
🍰 Salted Caramel Chocolate Cake - A-MAH-ZING! check their IG as flavors change daily. 
To make this visit to Gideon's at @disneysprings even sweeter, I  ran into the man, the legend, the mad genius behind this cookie and cake empire: owner/creator Steve Lewis. I have incredible respect for him as an entrepreneur, story-teller, and creator of these delicious cookies, cakes and cold brews so thoughtfully crafted. 
* BTW My OG all time favorite is the Pistachio Toffee Chocolate Chip Cookie * The ultimate MUST EAT Chocolate Chip Cookie of Orlando!
Go #MakeSomedayHappen
#GoEpicOrlando #GideonsBakehouse #UnbelievablyReal #LoveOrlando  #chocolatechipcopkie
Let's close "National Culinary Arts Month" with a Let's close "National Culinary Arts Month" with a little recap of the biggest event of the year for Florida's and Orlando's culinary scene: The Inaugural @MichelinGuide 2022 Florida Edition Announcements! 
As a local foodie who's been writing about Orlando's culinary scene for the past 10 years - and has been saying over and over again that Orlando IS a culinary destination - it was a thrill to be in attendance and see our local chefs receive well-deserved recognition. 
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But enough about the food, let's talk about the culinary legends honored!
34 Orlando Restaurants received Michelin nods!
🙌🏼 Orlando now boasts:
- 4 - One Star Michelin Restaurants:
⭐️Capa Steakhouse at Four Seasons Resort Orlando
⭐️Kadence
⭐️Knife & Spoon by John Tesar at Ritz Carlton Orlando
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💫Papa Llama
💫The Ravenous Pig
💫Strand
💫Swine & Sons
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- California Grill 
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- Shin Jung 
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I feel very lucky to have dined at many of these fine restaurants, but not all, so I still have a few to check off my list! 
How about you? Which ones are on your list?
If you're visiting Orlando, this is a good list to start your foodie vacation planning! 
If you're local, what are you waiting for? GO! 
#MakeSomedayHappen
#GoEpicOrlando
When asked for "The Best Ramen in Orlando" and "Th When asked for "The Best Ramen in Orlando" and "The Best Wings in Orlando" - @domufl is at the top of my list! You can’t beat house-made noodles and rich broth in a variety of bowls, and those super crispy, almost like candy, chicken wings! DOMU was recently recognized by @michelinguide in their first Florida edition with a well-deserved "Bib Gourmand" designation. If you haven't been, add Domu to your list and go! 
MY MUST-EATS:
🍗DOMU WINGS - Extra Crispy! coated in kimchi butter sauce, so good!
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🍦 SOFT SERVE ICE CREAM: End with a cone of house-made soft serve ice cream. Flavors rotate. I love Vietnamese Coffee & Horchata
🥃 COCKTAILS: My go-to is the SMOKED OLD FASHIONED. Their bar program is top notch so I always ask the bartenders for their latest cocktail creations. 
🧋For Brunch, Get a BOBA-MOSA with mango, lychee or strawberry popping boba
📍 2 locations in Orlando: The OG at @eastendmkt and Dr. Phillips Marketplace 
⏰ No Reservations. First Come, First Served.
🥂Brunch: Saturday and Sunday is fantastic! 
💫 Congrats to chef/owner Sonny Nguyen who's created a veritable #OrlandoFoodie empire with Domu, Domu Chibi, @toritoripub, and I can't wait to check out the new 8 person standing sushi bar @edoboysushi . 
"Domu" means "Dreams Come True" and I think Sonny certainly has! 
Go #MakeSomedayHappen
#GoEpicOrlando #UnbelievablyReal #DomuFL #MichelinGuideFL
Raise Your Glass to MICHELIN IN ORLANDO: Wondering Raise Your Glass to MICHELIN IN ORLANDO: Wondering what to order at CAPA Steakhouse at @fsorlando? I was invited to celebrate the restaurant's ONE MICHELIN STAR recognition by @michelinguide and we enjoyed all of the restaurant's bests! 
Take a look...
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⭐️ GAMBAS - Shrimp, Egg Yolk, Chili, Celery Root Chips
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⭐️ CERDO - Beer Brined Pork Belly, Apple Butter, Pistachio Jazz
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⭐️ PAELLA DE AZAFRAN - Marinated Chicken, Saffron Aioli, Head-On Shrimp, Chorizo Bilbao
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The Food & Beverage offerings at Four Seasons Orlando Resort have always impressed me. Executive Chef Fabrizio Schenardi is an absolute gem so I was thrilled to see his team at Capa be recognized by Michelin. 
Capa's former Chef de Cuisine, Gabriel Massip has been promoted to oversee multiple outlets at the Five Diamond resort and now talented Chef Malyna Si takes the reigns of the award-winning steakhouse! Say hi on your next visit. She's moved her way up the ranks and we're all for seeing her shine! 
Capa is on my list of Splurge-Worthy Restaurants in Orlando, perfect for a special celebration! (Remember, any day can be a celebration!) 😉
Make reservations and go #MakeSomedayHappen
(Hosted) #CapaSteakhouse #GoEpicOrlando #MichelinGuideFL
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🔥Fire & Ice 🧊 Crafted with Volcán Blanco Tequila infused with mango, Domaine Canton, Ginger Liquor, Guajillo pepper tincture, Agave syrup, Pineapple, Lime, Nitro muddled cilantro, topped with Guajillo candied heirloom tomato, avocado dust, & espelette salt. WOW! 
Discover the “Best Tequila Cocktails in Orlando” on GoEpicurista.com and GO celebrate!
#𝐌𝐚𝐤𝐞𝐒𝐨𝐦𝐞𝐝𝐚𝐲𝐇𝐚𝐩𝐩𝐞𝐧 
#GoEpicOrlando #LiveUnforgettable #UnbelievablyReal 
🎥 @thetravelbite
🍊 My Favorite Bites (so far) of @disneysprings 🍊 My Favorite Bites (so far) of @disneysprings 𝔽𝕝𝕒𝕧𝕠𝕣𝕤 𝕠𝕗 𝔽𝕝𝕠𝕣𝕚𝕕𝕒 🍊 
The annual promotion features over 30 restaurants and shops celebrating fresh flavors from the Sunshine State with refreshing beverages and tasty treats, now thru 8/14.
🍪 @gideonsbakehouse - 𝐎𝐫𝐚𝐧𝐠𝐞 𝐏𝐞𝐜𝐚𝐧 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐂𝐡𝐢𝐩 𝐂𝐨𝐨𝐤𝐢𝐞 & 𝐎𝐫𝐚𝐧𝐠𝐞 𝐌𝐨𝐜𝐡𝐚 𝐍𝐢𝐭𝐫𝐨 𝐂𝐨𝐥𝐝 𝐁𝐫𝐞𝐰
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🥖 @thepolitepig - 𝐂𝐮𝐛𝐚𝐧 𝐒𝐚𝐧𝐝𝐰𝐢𝐜𝐡 & 𝐊𝐞𝐲 𝐋𝐢𝐦𝐞 𝐌𝐨𝐣𝐢𝐭𝐨 
🍦 Swirls on the Water - 𝐎𝐫𝐚𝐧𝐠𝐞 𝐁𝐢𝐫𝐝 𝐃𝐎𝐋𝐄 𝐖𝐡𝐢𝐩 ice cream cone 
🥃 @winebargeorge - 𝐅𝐫𝐨𝐳𝐞𝐧 𝐎𝐥𝐝 𝐅𝐚𝐬𝐡𝐢𝐨𝐧𝐞𝐝 with DOLE Whip Orange in limited edition @corkcicle 
🍦 @saltandstraw - 𝐒𝐭𝐫𝐚𝐰𝐛𝐞𝐫𝐫𝐲 𝐇𝐨𝐧𝐞𝐲 𝐁𝐚𝐥𝐬𝐚𝐦𝐢𝐜 with Black Pepper Ice Cream
🥧 @paddlefishorl - 𝐊𝐞𝐲 𝐋𝐢𝐦𝐞 𝐏𝐢𝐞 with torched meringue
Which one would you try first? 
𝔾𝕠 #𝕄𝕒𝕜𝕖𝕊𝕠𝕞𝕖𝕕𝕒𝕪ℍ𝕒𝕡𝕡𝕖𝕟 
#GoEpicOrlando #FlavorsofFL #DisneySprings
Orange you glad to see me?! 🍊I want a creamsicl Orange you glad to see me?! 🍊I want a creamsicle, but make it a donut and a drink! And see if you catch the hidden gem in this reel!
"Florida Born and Glazed"... check out @everglazed_fl 𝐂𝐢𝐭𝐫𝐮𝐬 𝐃𝐫𝐞𝐚𝐦 𝐃𝐨𝐧𝐮𝐭 because who wants a plain glazed donut when you can have an orange glazed donut topped with white buttercream, orange icing, orange gummy & fresh mint leaf! 
Pair it with a refreshing 𝐎𝐫𝐚𝐧𝐠𝐞 𝐋𝐞𝐦𝐨𝐧𝐚𝐝𝐞 𝐰𝐢𝐭𝐡 𝐒𝐰𝐞𝐞𝐭 𝐂𝐫𝐞𝐚𝐦 𝐅𝐨𝐚𝐦. I loved this drink! It was not too sweet and perfect in this heat.
These Sunshine State-inspired sweets are part of the 𝔽𝕝𝕒𝕧𝕠𝕣𝕤 𝕠𝕗 𝔽𝕝𝕠𝕣𝕚𝕕𝕒 annual promotion, only available until 8/14. 
👀 Hidden gem alert!! If you're hungry, don't sleep on The Funky Chicken Sandwich! Trust me! The big surprise at this donut shop is that their sandwiches are equally impressive. This one is topped with an herby ranch slaw, BBQ sauce, spicy mayo & B&B pickles. Soooo good I didn’t share! 
⏰ Everglazed is located in @disneysprings West Side, near the Orange garage entrance by Splitsville. Opens daily at 9 am⁣⁣
Go #MakeSomedayHappen
#GoEpicOrlando #DisneySprings #EverglazedFL
“I don’t want to make trouble. All I Want is a “I don’t want to make trouble. All I Want is a Drink!” But not just any drink…
🍸 💨 THE MUST DRINK COCKTAIL IN ORLANDO RIGHT NOW! The Rum Burner is topped with a smoke bubble and it’s one of the 5 Reasons to Visit @fourflamingosorl by @richardblais at @hyattregencygrandcypress 
The fun tropical cocktail consists of Pineapple Infused Mount Gay Rum, Tempus Fugit Creme de Banane, Giffard Cremede Mure, Ginger, Grenadine, & Citrus Ginger Smoke Bubble! 
Stay tuned for more reasons to visit and why Four Flamingos is on my list of Splurge-Worthy Restaurants in Orlando!
Happy Friday! Go #MakeSomedayHappen
Hosted #FourFlamingosByRichardBlais
#GoEpicOrlando
The perfect bite of summer! And while you may not The perfect bite of summer! And while you may not ‘need’ it, you’ll definitely want it! 🍍☀️ 
It’s #NationalDoleWhipDay and if you haven’t tried @choulalapastries new Pineapple Dole Whip Choux Cream Puff, this is your reminder to go get it before it’s gone!
It’s filled with pineapple pastry cream made with real pineapples and topped with sweet whipped cream swirl. Absolutely yummy! 
#GoEpicOrlando #MakeSomedayHappen #BlissfulBite
“Gin and tonic is the answer … What was the qu “Gin and tonic is the answer … What was the question?” 🍸
@AvaMediterraegean bar program offers a multi-sensory experience for cocktail enthusiasts! I loved their signature AVA G&T with Citadelle Gin, Lime, Orgeat & Fever-Tree Cucumber Tonic. Perfect summer cocktail! Of course you must order some noshes including The Greek Spreads and Tuna Tartare. 
Cheers! #MakeSomedayHappen 
#GoEpicOrlando
This crazy stressful week ahead calls for my two f This crazy stressful week ahead calls for my two favorites: Coffee & Ice Cream! 💕☕️🍦Local @wavelengthcoffee Nitro Cold Brew topped with @chefstephsteph housemade Amaretto gelato at @choulalapastries on Park Avenue was next level! 
Featured summer gelato flavors include Chocolate, Coconut, Vanilla, Pistachio, Oreo and Amaretto. Which flavor would you choose? They now also have gelato and sorbet at the Choulala Semoran 436 location. Stop by for yummy Choux puffs, macarons, eclairs and more! 
🍦 Happy Monday! Go #MakeSomedayHappen 
Choulala is on my list of Best Places for Ice Cream in Orlando. See the full list on GoEpicurista.com 
#GoEpicOrlando #NationalIceCreamMonth #mondaymotivation
Eat All The Ice Cream Today! It’s #NationalIceCr Eat All The Ice Cream Today! It’s #NationalIceCreamDay 🍦 I've included some of my favorite ice cream treats in Orlando. 
🍦 @kellyshomemadeicecream - Get a flight! It's BOGO scoops today from 11am - 3pm at all 13 Scoop Shops & Counters. Happy 7th Anniversary Kelly's!
🍦 @choulalapastries - @chefstephsteph housemade gelato & sorbet topped with signature choux puff or macaron, Floats & Macaron Ice cream sandwiches!
🍦@peterbrookewp - gelato and chocolate treats on Park Ave! 
🍦 @saltandstraw - my native Portland fave known for unique (crazy) flavors, now at Disney Springs! I got Strawberry Honey Balsamic with Black Pepper & collab with @thesaltydonut Guava & Cream Cheese. So good! 
🍦 @vivoligelateria - The OG gelato from Florence in Disney Springs! 
🍦 @sprinklescupcakes - The OG cupcake ice cream sandwich in Disney Springs! Red Velvet is my fave!
🍦 @mariaandenzos - the best affogato sundae in Disney Springs 
🍦 @disneysprings Swirls on the Water - DOLE Whip Orange Bird and Watermelon ice cream cones are so refreshing!
🍦 @thegreenerycreamery - awesome flavors including vegan options! Lavender and Caramel YUM!
 🍦 @palate_bubsandicecream - Epic "Palate Coffee Bub Sundae" Awesome Bubble Waffle Cones in @historicdowntownsanford
🍦 @wondermade -  homemade marshmallows and ice cream! Try the cornbread, maple bacon, and s'mores ice cream! 
🍦 @sweetbyholly - Soft Serve topped with lots of goodies and drizzles! Get Nutella and Caramel!
🍦 @domufl - Nothing better after awesome bowl of ramen than Vietnamese Coffee Soft Serve or any flavor of the day! 
🍦 @universalorlando - Harry Potter's Florean Fortescue's Butter Beer Ice Cream!
🍦 EPCOT France @artisandesglace - French Ice Cream Martinis & Brioche Ice Cream Sandwiches! Oui! Oui! 💕
For a full list of Where To Find The Best Ice Cream in Orlando, check out GoEpicurista.com
Go #MakeSomedayHappen
#GoEpicOrlando
“Schedule JOY!” What a great reminder 🧡 Go “Schedule JOY!” What a great reminder 🧡 Go get ice cream and a frosty beverage. Watch a beautiful sunset. Do whatever makes you smile. Do all the things you’ve been saying you’ll do “someday”🙂
Disney Springs has always been a special place. My sister Carolyn and I loved walking around, getting ice cream and checking out all the shops. On the 10th anniversary of her passing, I spent a few hours enjoying a few new “Flavors of Florida” treats. It was a bonus they were all orange, her favorite color. She would have loved these! 
Flavors of Florida treats available until 8/14:
🍊 Orange Bird DOLE Whip® Cone at Swirls on the Water 
🍊 @winebargeorge Frozen Old Fashioned with Orange DOLE Whip® 
What brings you joy? Put it on the calendar. My sister inspired my motto: #MakeSomedayHappen 🧡 I hope it inspires you too!! 🧡 #GoEpicOrlando
“I have zest and appetite and I like food.” Is “I have zest and appetite and I like food.” Is this the best sound clip ever?! 😂 I’m not gonna lie, it’s #nationalmacandcheeseday and… I’ve been thinking about this epic Mac N’ Cheese from @thepolitepig all day! 😂 It was worth ALL the calories! What have you been craving? Go #MakeSomedayHappen #GoEpicOrlando #macncheese #disneysprings
Togarashi Fries. Salt & The Cellar Wagyu Burger. Y Togarashi Fries. Salt & The Cellar Wagyu Burger. YES, Please! It’s camera ready and calorie worthy! 
Salt & The Cellar by Akira Back at Orlando’s new fabulous boutique property @ettehotel not only serves a spectacular dinner, they’re also open for breakfast, lunch and now afternoon tea. 
Michelin Chef Akira Back and Executive Chef Alex Mayfield have created a gorgeously scrumptious menu. For lunch: You can’t go wrong with the Salt & The Cellar Burger: 8 oz Australian Wagyu patty with Caramelized Onion, Truffle Aioli, and Togarashi Fries and the Rock Shrimp with Sriracha Ranch
ette hotel - which stands for 𝐄arthy. 𝐓rue. 𝐓imeless. 𝐄legant. - is absolutely stunning! A posh, ultra-elevated experience worthy to add to your Must Visit List! 
Go #MakeSomedayHappen 
Hosted #ettehotel @saltandthecellarbyakiraback 
#GoEpicOrlando #UnbelievablyReal #NationalFrenchFriesDay
Summer dining at its best! The team at Cala Bella Summer dining at its best! The team at Cala Bella at @rosenshinglecreek makes it look easy! Don't miss their "Palate Dining" 3-course menu for only $49 per person, available this summer for a limited time. 
I was invited to preview the menu and had the opportunity to chat with new Chef de Cuisine Michael Duncan, formerly with JW Marriott Grande Lakes Resort. He’s updated the menu at Cala Bella, the resort’s Italian signature restaurant, with recipes from his Italian and Armenian heritage. 
I've recommended Rosen Shingle Creek Resort in the past as a wonderful foodie staycation destination and this is one more reason to visit! 
Here's what we enjoyed:
FIRST:
🍴 Manti: Beef Dumplings, Chicken & Tomato Brodo, Whipped Goat Cheese & Mascarpone, Sumac. An Armenian dish, absolutely scrumptious!
🍴 Charred Octopus: Grilled Radish, Lemon Broccolini, Garden Gremolata, Charred Pepper Butter. The octopus was so good but that "Callalini" - broccoli & cauliflower hybrid - was a hit! 
SECOND:
🍴 Oxtail Fettuccine:  Oxtail Ragout, Stracciatella, Piparra Peppers, House Focaccia Crumb. (The leftovers the next day were even better!) 
🍴 Royal Red Shrimp Cappelletti: Wax Bean, Puntarelle, White Shoyu Butter Sauce, 24 Month-Aged Parmigiano-Reggiano
• Cala Bella uses local made @massimos_artisan_pasta which I absolutely love. And, don’t skip the house-made bread basket, perfect dunking in the delicious sauces!
FINAL:
🍴 Limoncello Panna Cotta: Exotic Glaze, Lemon Meringues and Tuile
🍴 Deconstructed Tiramisu: Espresso-Soaked Ladyfingers, Triple Chocolate Cake, Coffee Mascarpone Mousse with Coffee Infused Whipped Cream and Chocolate Sauce
COCKTAILS:
🍸 Bella Politan: Tito's Vodka, OJ, Lemon and Cranberry
🍸 Obsession Martini: Empress Gin, St. Germaine Liqueur, Ginger Beer
🎉 Don't miss this great menu deal! Make reservations and Go #MakeSomedayHappen
Hosted: @rosenhotels #RosenShingleCreek 
#GoEpicOrlando #UnbelievablyReal
You don't need to move to Miami for a great Cuban You don't need to move to Miami for a great Cuban Sandwich and Key Lime Mojito! @thepolitepig at @disneysprings is featuring both as part of the new Flavors of Florida this Summer! The best part, it's also Orlando local!
The Polite Pig by local award-winning chefs James and Julie Petrakis of @theravenouspig was one of 22 Restaurants Recommended in the new @michelinguide, a great option when visiting Disney! 
🐖 Cuban Sandwich: Classic Florida sandwich made with crusty bread and piled high with sliced ham, roasted pork, cheese & dill pickles, spread with a tangy sauce.  Fantastic flavors! ** I also ordered 3 sides: Brussels Sprouts, Mac & Cheese & Street Corn. All so good!!
🍹 Key Lime Mojito – Rum cocktail, mixed with fresh-squeezed lime juice and club soda, garnished with fresh mint sprigs and lime. Super refreshing, perfect for these hot days! 
Over 30 restaurants and shops are celebrating the flavors of the Sunshine State with lots of fun eats. Flavors of Florida, happening now through 8/14
Go #MakeSomedayHappen
#GoEpicOrlando #ThePolitePig #MichelinGuideFL #nationalmojitoday
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