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Rotisserie Chicken Strawberry Pizza

By Christina Thomas 16 Comments

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

Guilt-Free, Healthy and Full of Flavor. This Travel Inspired Strawberry Pizza is perfect for your next party!

Florida Strawberry season is here! I’m proud to be collaborating once again with Florida Strawberry Growers Association to share deliciously fun and healthy recipes like my Rotisserie Chicken Strawberry Pizza, guaranteed to be a hit at your next get together.

We’re all thinking about healthy eating New Year’s resolutions and pizza may seem out of the question, but don’t worry. This recipe is a guilt-free indulgence featuring bold, savory and sweet flavors inspired by Spain’s Moorish cuisine. It’s easy and fast to prepare using ready-made Rotisserie chicken from your favorite grocery store and whole grain Naan bread, perfect for easy entertaining. The addition of fresh Florida Strawberries adds beautiful color, flavor and loads of healthy benefits.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

Florida Strawberry Health Benefits

You can find Florida Strawberries in grocery stores along the East coast from November thru May. Did you know Plant City, Florida is recognized worldwide as the “Winter Strawberry Capital of the World” and the dominant U.S. region producing strawberries in the winter?

We are lucky to get these super fresh strawberries this time of year. They are sweeter and richer in color but did you know Florida Strawberries also pack plenty of health benefits? Eight medium strawberries contain more vitamin C than an orange. Strawberries are virtually fat-free, contain no cholesterol and are an excellent source of folic acid, which helps the body metabolize protein.

Plus, they are low in calories (about 45 calories in a one cup serving) and high in essential nutrients and minerals including fiber, potassium and powerful antioxidants such as anthocyanins, quercetin and ellagic acid (believed to help reduce the risk of cancer).

Get creative and add a cup of strawberries to your recipes and you’ll be upping the healthy factor of your favorite appetizers, entrees, salads and desserts! This Strawberry Pizza brings you all this healthy goodness.

You can learn more about strawberries’ nutritional benefits here.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

Strawberry Pizza Travel Inspiration: Spain

Travel inspires what I eat, and what I eat inspires my travels. Food has that magical quality to create special unforgettable memories no matter where you go, especially when shared with family and friends. I often create recipes inspired by the restaurants I visit and the chefs I meet to keep my travel dreams alive. This Rotisserie Chicken Strawberry Pizza is no exception.

Spain has a special place in my heart. Ever since I visited as a teenager and fell in love with the food, the rich history and the people, I’ve dreamt of returning. A Mediterranean cruise sailing from Barcelona, Spain’s hub for foodie action, has been on my “someday list” for years. I’m so excited and can’t wait to finally check it off the list in 2018! My mission to #MakeSomedayHappen continues.

As you can imagine, I love Spanish food – the hearty paellas, the refreshing sangrias, the variety of tapas and small plates, the salty jamon Iberico and so much more. During my last visit to Tapa Toro, my favorite Spanish restaurant in Orlando, located at the base of the Orlando Eye, I sampled Chef Wendy Lopez’ new menu creations and was hooked on her “Coca Moruna.” It’s a hearty chicken flatbread, perfect for sharing as an appetizer or entree.

Chef Wendy creates some of the most flavorful and colorful dishes. It’s no surprise she’s been voted as one of the best chefs in town by Orlando Magazine readers. The Moorish influences in Spanish cuisine are prevalent in this dish where a Lavash cracker serves as flatbread topped with herbed yogurt, onion jam, golden raisins and slow cooked chicken. The mix of savory and sweet, fragrant spices and fresh flavors is absolutely addictive.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

For my version, I’m offering some short cuts to make this an easy and fast recipe. The savory flavors come from ready-made rotisserie chicken given a shot of bold Moorish flavors with lots of spices including cumin, coriander, turmeric, paprika and chili flakes.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

Caramelized onions, golden raisins and Florida strawberries are added for a sweet contrast. Strawberries may seem an odd addition to a savory pizza but the fresh and sweet flavors of Florida strawberries is a perfect complement to the spiced chicken and the bright herb flavors in the yogurt sauce.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

If you can get it, a sprinkle of sumac, a lemony spice used in Mediterranean and Middle Eastern cooking will give it a surprising pop. I used whole grain Naan bread instead of Lavash crackers as I had a tough time finding those in my grocery store. It’s still a tasty option but if you find Lavash, with its thin, crispy cracker-like texture, try it! It was so unique. Either of these options are lighter “pizza” options than using pizza dough. If you are gluten free, you can also find your favorite GF alternative.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

I’m always looking to keep entertaining fast and easy but if you have time, you can always make your own dough or lavash and rotisserie chicken too. I like to think of my recipes as guidelines and inspiration. Feel free to create your own version.

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry
Print
Rotisserie Chicken Strawberry Pizza Recipe
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

This healthy and flavorful recipe uses grocery store Rotisserie Chicken seasoned with Moorish spices, caramelized onions, and fresh Florida Strawberries atop Naan flatbread, Lavash Cracker or your favorite pizza dough for a guilt-free, easy recipe perfect for entertaining.

Course: Main Course
Cuisine: Mediterranean
Servings: 4
Author: Christina Thomas
Ingredients
  • 4 Naan flatbreads ( or (1) 15” Lavash Cracker round
  • Herbed yogurt, see recipe below
  • Moorish Spiced Rotisserie Chicken, see recipe below
  • 1 cup Florida strawberries, sliced
  • 1 large Vidalia sweet onion, sliced
  • 2 tbsp olive oil
  • pinch sumac spice
  • fresh cilantro garnish
Herbed Yogurt Recipe
  • 1 cup plain Greek yogurt
  • ¼ cup fresh cilantro leaves, finely chopped
  • ¼ cup fresh mint leaves, finely chopped
  • ¼ cup fresh parsley leaves, finely chopped
  • 2 cloves garlic, finely minced
  • 1 pinch red chili pepper flakes
  • kosher salt and fresh cracked pepper
  • ½ lemon, juiced
Moorish Spiced Rotisserie Chicken
  • ½ Rotisserie chicken, white and dark meat shredded
  • 1 cup chicken stock
  • ¼ cup golden raisins
  • 1 tsp paprika
  • ½ tsp ground cumin
  • ½ tsp ground coriander
  • ½ tsp turmeric
  • ¼ tsp ground cinnamon
  • ¼ tsp ground allspice
  • pinch crushed fennel seeds
  • pinch red chili pepper flakes
  • pinch nutmeg
  • kosher salt and fresh cracked pepper
Instructions
To prepare Herbed Yogurt:
  1. Combine all ingredients in a bowl and mix well.
  2. Store in refrigerator until ready to use.
To prepare Moorish Spiced Rotisserie Chicken:
  1. Shred meat from ½ rotisserie chicken including breast, thighs and legs, deboned with skin and gristle removed. (about 2 cups), set aside.
  2. In a sauce pan, combine chicken stock, spices and raisins, bring to a boil.
  3. Lower heat, add diced meat to the spiced stock and simmer on low heat until liquid has reduced.
To prepare Caramelized Onions:
  1. Add olive oil to skillet and sautee sliced onions on low heat for 15 minutes, until caramelized.
To assemble pizza:
  1. Pre-heat oven to 400°F
  2. Sprinkle Naan bread lightly with water, warm in oven for 2-3 minutes. (If using Lavash cracker, skip the oven)
  3. Spread an even layer of herbed yogurt on bread.
  4. Top with warm Moorish Spiced Rotisserie chicken meat, caramelized onions, sliced strawberries, sprinkle of sumac spice and fresh cilantro garnish.
  5. Serve immediately and enjoy!

Rotisserie Chicken Strawberry Pizza recipe from GoEpicurista.com #SundaySupper #FLStrawberry

Healthy Family Recipes Using Strawberries

Healthy Strawberry Appetizers

  • Chicken and Strawberry Caprese Wonton Cups by Hezzi-D’s Books and Cooks
  • Strawberry Avocado Pinwheels by Helpful Homemade
  • Strawberry Avocado Toast by Family Foodie
  • Strawberry Balsamic Flatbread by Authentically Candace
  • Strawberry Shrimp Ceviche Cocktail by Soulfully Made

Healthy Strawberry Salads

  • Strawberry Avocado Salad with Fresh Mozzarella and Walnuts by Jersey Girl Cooks
  • Strawberry Chicken Spinach Salad by A Kitchen Hoor’s Adventures
  • Strawberry Pasta Salad by Cindy’s Recipes and Writings
  • Strawberry Quinoa Salad with Feta Cheese by Cricket’s Confections
  • Strawberry Spinach Feta Salad by Caroline’s Cooking
  • Wild Rice Salad with Strawberries by Sunday Supper Movement

Healthy Strawberry Main Dishes

  • Chicken with Strawberry Satay Sauce by Kudos Kitchen by Renee
  • Rotisserie Chicken Strawberry Pizza by Go Epicurista
  • Strawberry Balsamic Chicken by Flour On My Face
  • Strawberry Glazed Salmon by That Skinny Chick Can Bake

Healthy Strawberry Desserts

  • Chamomile Strawberry Chia Pudding by Mid-Life Croissant
  • Frozen Strawberry Chocolate Yogurt Bark by Renee’s Kitchen Adventures
  • Paleo Strawberry Cobbler by Pies and Plots
  • Strawberry Oatmeal Bars by Desserts Required
  • Strawberry Pavlova with Coconut Cream by Recipes Food and Cooking

Sunday Supper Movement
The Sunday Supper Movement is committed to bringing our readers delicious recipes that encourage them to gather and eat together around the family table. Search for your favorite ingredients on our Sunday Supper website. Also check out the Sunday Supper Pinterest boards for plenty more ideas and inspiration.

For more information and delicious recipes featuring Florida Strawberries, visit website and follow on Facebook, Instagram, Pinterest, Twitter, and YouTube.

Check out my Florida Strawberry Bees Knees cocktail and Pickled Strawberry and Feta Cheese Salad for more Florida strawberry deliciousness.

I hope you’ll be inspired to treat your family and friends to my Rotisserie Chicken Strawberry Pizza. If you do, please share your photos and tag @goepicurista #GoEpicRecipe on Instagram and Facebook. It’s a thrill to hear your feedback and that I helped inspire you to celebrate and “Make Someday Happen” so please leave a comment below.

Cheers!

Go Epicurista

Disclosure: This post is sponsored by Florida Strawberry in conjunction with a social media campaign through Sunday Supper LLC. As always, all opinions are my own and I only partner with brands I love and enjoy in hopes to inspire you to go “Make Someday Happen” one delicious bite, sip and trip at a time. Thank you for supporting those who support my mission at GoEpicurista.com For more about my guidelines, read my disclosure policy. Cheers!

Rotisserie Chicken Strawberry Pizza from GoEpicurista.comThis guilt-free, easy and flavorful pizza uses leftover Rotisserie Chicken taken to the next level with Moorish flavors, fresh Florida Strawberries, caramelized onions and herbed yogurt for a healthy entree or appetizer perfect for your next get together.  #FLStrawberry #SundaySupper #Ad

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About Christina Thomas

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista!

Comments

  1. Katie says

    01/20/2018 at 7:04 pm

    These flatbreads are so unique – and I love the inspiration you pulled for the flavors!

    Reply
    • Christina Thomas says

      01/21/2018 at 2:28 pm

      Thank you for checking out the recipe! I’m so jazzed up about a trip to Spain right now it is providing loads of inspiration. I hope you enjoy the recipe. Cheers!

      Reply
  2. Caroline says

    01/15/2018 at 8:32 pm

    Sounds like a tasty pizza. And glad you’re managing to get back to Spain this year – it’s one of my favorite places too!

    Reply
    • Christina Thomas says

      01/16/2018 at 9:11 am

      I’m so excited about Spain! We will be visiting an area where my family used to live before I was born. Thank you for checking out my recipe!

      Reply
  3. candace says

    01/15/2018 at 1:59 pm

    This pizza looks soooo good! Wonder if I could use shredded chicken I cooked in my crockpot instead of a rotisserie?

    Reply
    • Christina Thomas says

      01/16/2018 at 9:11 am

      Yes! You can absolutely use any leftover chicken meat, shred it and add the spices with a bit of chicken stock. This recipe is meant to be fast and easy! Enjoy.

      Reply
      • Christina Thomas says

        01/16/2018 at 9:12 am

        Fantastic! I always have leftover rotisserie chicken and you gotta dress it up a little or it gets boring! I hope your dad enjoys this.

        Reply
  4. Laura Dembowski says

    01/15/2018 at 1:46 pm

    My dad practically lives on rotisserie chicken, and I am always looking for ways to mix it up for him. This is genius!

    Reply
  5. Renee - Kudos Kitchen says

    01/15/2018 at 11:43 am

    Your spicy strawberry pizza sounds amazing!

    Reply
    • Christina Thomas says

      01/16/2018 at 9:12 am

      Thank you so much for checking it out!

      Reply
  6. Cindy Kerschner says

    01/15/2018 at 5:35 am

    All those warm spices make these flavors pop!

    Reply
    • Christina Thomas says

      01/16/2018 at 9:13 am

      Yes! The spices really jazz it up!

      Reply
  7. Hezzi-D says

    01/14/2018 at 3:47 pm

    I love this topping combination! Yum!

    Reply
    • Christina Thomas says

      01/16/2018 at 9:13 am

      Thank you for checking out the recipe!

      Reply
  8. Liz says

    01/14/2018 at 1:57 pm

    So much delicious flavor in every bite! Loving these pizza toppings!

    Reply
    • Christina Thomas says

      01/16/2018 at 9:14 am

      Thank you! I cook with lots of spices so there is lots of flavor.

      Reply

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Meet your Chief Epicurista

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista! Find out more...

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💜 Feeling the lavender haze... One of my favori 💜 Feeling the lavender haze... One of my favorite foodie experiences of 2022 was dining at Salt & The Cellar by Michelin Chef Akira Back and spending the night at the new @ettehotel - a gorgeous boutique hotel with impeccable attention to detail! I even got to meet @chefakiraback 
So excited I’m going back tonight to check out their new Lipa Rooftop Bar & Restaurant and have reservations for Afternoon Tea next month! 
Add a visit to ette hotel to your Foodie Bucket List for 2023! 
A few favorites from my last visit:
🍸 Fantastic Zero-Proof Cocktails by @jarldevries: It’s Dry January all year long! Featured first is The Kraken, a gorgeous purple cocktail made with Butterfly Pea Flower Tea & Champagne Vinegar
✨ Toro Tartare: A gorgeous board with fatty tuna and accompaniments
✨ Akira Back Tuna Pizza: his famous dish is a Must Eat! 
✨ Spinach Oshitashi Salad: the most gorgeous salad I’ve ever seen! 
✨ NY Strip with Wasabi Kizami Butter, Chimichurri Sauce, & choice of gourmet salts. Amazing! Loved that Espresso salt
✨ Miso Black Cod, yuzu air, pickled cauliflower 
✨ Togarashi Fries & Kimchi Brussels
✨ Dessert: Yuzu Curd and Chocolate in a Cup
☕️ “Where The Cloud Ends” Zero-Proof espresso martini with Yuzu Tonic, Lemon Cordial, Espresso, 0% Coffee Liquor
💜 The lobby decor with lavender and green touches was dreamy.
🧺 They have a Laundry Museum! 
📕 The Book Room features incredible books. The giant picture book requires gloves to review as it is one of a few in the world! 
The hotel is focused on wellness and offers Wellness Suites completely equipped with a full gym! 
Make plans to dine at @saltandthecellarbyakiraback and stay at @ettehotel and GO #MakeSomedayHappen
(Hosted) #GoEpicOrlando #ettehotel #saltandthecellarbyakiraback #experiencekissimmee #LoveOrlando
Don’t let the casual vibe at @jujubysusuru fool Don’t let the casual vibe at @jujubysusuru fool you. The Kappo Bar Omakase experience with Chef Lewis Lin is out of this world (& Michelin-worthy!)
“irasshaimase / come in!” is what you hear first upon entering this revamped Pizza Hut building off Colonial Drive. Everyone is welcome at Juju, one of Orlando’s newest restaurants and one that belongs on every #OrlandoFoodie bucket list! 
I was invited to experience their Kappo Bar and it checked all the boxes for a truly amazing #MakeSomedayHappen experience.
The retro Japanese izakaya-style restaurant serves up a 10-course menu at the bar and a more casual a la carte menu in the dining room. 
Omakase menu changes regularly but always features the five primary cooking techniques (grilling, steaming, frying, simmering, and raw) using local and imported ingredients, in-house dry-aged fish, and binchotan charcoal-fired dishes. Everything is prepared right in front of you for an immersive experience.
And, Don’t miss the fun cocktails! I loved “That Old Pizza Hut” was like an orange creamsicle with Suntory Toki Whiskey served in a Pizza Hut cup! 
Make reservations and go check this Orlando restaurant off your bucket list.
Thank you Chef Lewis and Mai for your outstanding hospitality. I’ll be coming back soon!
(Hosted) #GoEpicOrlando #LoveOrlando #omakase
Hello 2023! Why start the year on a diet? My new y Hello 2023! Why start the year on a diet? My new year’s resolution is to focus on self-care.  Eating healthy and exercising, sure. But also treating myself to more @gideonsbakehouse cookies, cakes & cold brews. Who’s with me? What will you treat yourself with this year?
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➡️ Add Kaya to your list!  Reservations required
#MakeSomedayHappen
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Of course, you must start the evening with craft cocktails at their new Intimate Bar and end with another tableside showstopper, the Ultimate Chocolate Sphere dessert!
>> If you want to read more about the new menu, @tastecooksip and I wrote a guest post for the resort’s website: “The Must Try Guide To The New Venetian Chop House Menu”
Read it here (link in stories): https://www.cariberoyale.com/blog/must-try-guide-to-the-new-venetian-chop-house-menu
>> Looking for New Year’s Eve Plans?  The Venetian Chop House will offer a celebratory 6-course chef-driven prix-fixe menu including an amuse-bouche, choice of soup (that gorgeous Lobster Bisque!) and salad, choice of entrée — wagyu beef tenderloin, porchetta or pesto baked king salmon — plus a few delicious accompaniments, and choice of delicate desserts. $130pp++ / Reservations: 407-238-8060
#MakeSomedayHappen
#GoEpicOrlando #CaribeRoyaleOrlando #2022Review
2022 Review: Best Sunset - Caribbean Cruise / Atla 2022 Review: Best Sunset - Caribbean Cruise / Atlantic Ocean onboard @norwegiancruiseline Prima
🌅 Sunsets at sea are my absolute favorite! How about you?
One of my favorite travel experiences of 2022 was the #NorwegianPrima inaugural sailing with @thetravelbite 
It was a short 3 days but I loved the new ship design, the food and all the amenities. I’m definitely planning another NCL cruise in 2023! 
#MakeSomedayHappen 
#GoEpicCruise #caribbeancruise #EpicSunset #norwegiancruiseline
2022 Review: The Best View in Orlando + The Best G 2022 Review: The Best View in Orlando + The Best Gin Tonic in Orlando = Capa at @fsorlando 
📍 The view from the 17th floor of Four Seasons Orlando Resort, Michelin star Capa Steakhouse is spectacular! You can see the Walt Disney World Resort, epic sunsets & fireworks. 
🍸 For GT fans in Orlando, don’t miss the Capa GinTonic made with Coarunn Gin & Fever Tree Mediterranean Tonic. It’s colorful garnishes: Gala Apple, Juniper, Key Lime, & Botanicals take it next level! 
Cheers to 2022 and an even better 2023! 🥂
#MakeSomedayHappen 
#GoEpicOrlando #FSTaste #FiveDiamondOrlando #LoveOrlando #MichelinGuideFL
“Ooooh I like it!” - Merry Xmas! I hope you go “Ooooh I like it!” - Merry Xmas! I hope you got to unwrap delicious treats today, and more importantly that you got to share a special time with loved ones.
I got to enjoy my favorite local-made cookies from @GideonsBakehouse 
In order of appearance:
🍪 The Original Chocolate Chip
🍪 December special: Kris Kringle White Chocolate Coffee Bean - my favorite!
🍪 Chocolate Chip Banana Bread
🍪 December special: Krampus Dark Chocolate Mint
🍰 December special: Krampus Snack Cake - Chocolate Cake with Andes Mint Buttercream
>> Hurry if you want to try the December limited-time flavors! They are all so yummy!
I missed my all-time favorite coffee cake cookie so I may have to go back this week! LOL!
Happy Holidays! 
Gideon’s is located at @disneysprings and @eastendmkt
#MakeSomedayHappen #GoEpicOrlando #GideonsBakehouse #DisneySprings
“Merry Christmas Everybody!”🎄 We spent a b “Merry Christmas Everybody!”🎄
We spent a beautifully chilly and sunny Christmas Eve morning at @disneysprings. So fun & deliciously festive! (Surprisingly not too crowded but we were there early)
Here’s all we did & ate! 
1) Breakfast at @everglazed_fl - 
🍩 Holiday Lights Glazed Donut (to match my Xmas turtleneck!) 
🐓 Funky Chicken BBQ sandwich - my favorite! 
2) Put our name on the Virtual Queue at @gideonsbakehouse (90 min quoted, got text to return at 60 min, waited in actual queue 15 min!) The staff at Gideon’s is 💯 
3) Relaxed & got warm at @Starbucks (while we waited for Gideon’s)
☕️ Caramel Macchiato 
4) Gideon’s Bakehouse: picked up treats for Xmas dinner
🍪 December specials: Kris Kringle White Chocolate Coffee Bean, Krampus Dark Chocolate Mint, Chocolate Chip Banana Bread, Coffee Cake
🍰 Krampus Snack Cakes
☕️ Peanut Butter Cold Brew (the chilly 39F temp didn’t keep me from this favorite!)
🎄 Leisurely stroll around Tree Trail to see all the beautifully decorated themed Xmas trees - loved the Mickey & Minnie tree!
🎁 Window Shopping & Browsed The World Of Disney merchandise shop - lots of last minute Xmas shopping going on! 🤣
After a great morning, I’m home cooking for tonight’s dinner. I hope you’ve made the best of this arctic chilly day. Feely very grateful for the blessings we enjoy. 
Happy Christmas! 🎄 
#MakeSomedayHappen #GoEpicOrlando #GoEpicDisney #DisneySprings
This audio cracked me up! 🤣 But it seriously re This audio cracked me up! 🤣 But it seriously reminded me of all the times I take video over and over (and over) again - Mostly because I’m making weird faces or I don’t like the angle, or I feel like I look fat or… you name it! 🫣 
There are a lot more fails than wins when you scroll my camera roll, and which never make it to the curated IG feed. (In this video, I didn’t like how I was chewing because the cookie was super gooey so it stuck to my teeth!🤣)
We’re so often reminded, nothing is as perfect as it seems on social media, but it bears repeating. You never know what’s going on behind the scenes. Please spread kindness, compassion, and joy with everyone you see - online and IRL 💕
While I will never share something on my feed I don’t wholeheartedly recommend, I must share that I’m not always having ALL the “fun” you see. It’s work to get video and photos and make sure you get everything there is to share. To think of creative posts ideas and offer something unique and different. No complaints, because I do love it, but it’s still work. It’s work to edit photos & videos, find the right audio, research, write the caption and post at the right time. Creating content that provides value is a full time job. Many creators burn out, I’ve been there. We often ask ourselves why we do it.
If you’ve read this far, THANK YOU! I appreciate you. With dwindling views and algorithm changes, IG is not as fun as it once was. I’ve enjoyed nearly 9 years of sharing my favorite bucket list restaurants & events in Orlando and around the world with you. And I hope to continue to bring you a little bit of inspiration to go #MakeSomedayHappen one delicious bite, sip and trip at a time in the new year! 💕 
Oh BTW, commenting, saving & sharing posts you like is always so appreciated. It’s the encouragement we as creators need to continue to do what we do. 💕
🎄Wishing you a warm, joyful and delicious holiday! 
📍 Check out @learnlakenona Oh, What Fun! Holiday Festival. It is free and fun for everyone! And that Grinch Cookie paired with Hot Chocolate spiked with Bailey’s was indeed a delicious treat!! (See my previous post for details) 
#GoEpicOrlando #HolidaysinOrlando
OH, WHAT FUN! We spent a fun holiday themed evenin OH, WHAT FUN! We spent a fun holiday themed evening in Lake Nona last night! Their Holiday Festival is in full swing and fun for the entire family! 
Oh, What Fun! makes the holidays magical, featuring: 
🎄 Beautiful lights & holiday decorations
🎁 Holiday Market featuring local vendors & artisans for one-of-a-kind gifts
❄️ Nightly Snowfalls
📷 Photo Ops
🎄 Live entertainment including a holiday cirque show & professional carolers 
🎅 Santa’s Cottage (reservations required) 
🎶 Live Music at Boxi Park & Town Center including the Hollywood Holidays Band
🍴 Lots of Dining Options: Great pizza, wings & craft beer at @parkpizzalakenona, to fancy small plates at @chromalakenona a variety of foods at @boxiparklakenona - we had Lobster Fries & Fried Shrimp! 
🍪 Holiday Cookies, Treats & Beverages! I loved the “Grinch” chocolate mint chip cookie paired with Hot Chocolate & Bailey’s 
🌊 @lakenonawavehotel Fa La La Bar featuring holiday cocktails 
Events this weekend: 
🐩 pet parade & costume contest (Saturday), 
🎄Christmas Creatures live animal encounter (Sunday),
🕎 Hannukah Celebration (Sunday Evening)
📍 Lake Nona Town Center
🗓️ Thursday - Sunday
🎟️ Admission is free 
For more information, visit @learnlakenona 
#MakeSomedayHappen 
(Media Invite) #GoEpicOrlando #LearnLakeNona
Favorite Sunday Brunch & Coffee spot in Portland, Favorite Sunday Brunch & Coffee spot in Portland, Oregon: @ProudMaryUSA
We’ve been fans of this Aussie cafe since owners Nolan & Shari opened in 2017. Super nice people! 
🥑 I always order the Avo Toast - one of the best anywhere! But on this last visit I felt like trying their new menu and the green shakshuka did not disappoint. So. Much. Flavor!!! 
☕️ Their coffee program is amazing! We ordered one of their deluxe pour overs and it was a process. From the proper grinding of the beans to the filters and the water used, to giving you a card with the story from the grower. It was fun to watch! 
Here’s what we ordered: 
☕️ Flat White 
☕️ Deluxe Pour Over: INDONESIA
4th Place Cup Of Excellence- IJEN LESTARI
Black cherry, grape, cola, & clove
🍳 green shakshuka: harissa labneh, dukkah, two poached eggs, toast + side of hash browns with their epic house hot sauce! Must Eat! 
🍜 noodle bowl: warm soba noodles, fried tofu, tea egg, avocado, green onion, daikon radish, togarashi
📍 2012 NE Alberta St. Portland, Oregon
Add Proud Mary to your #PDX list! 
#MakeSomedayHappen 
#GoEpicPDX #GoEpicOregon #SundayBrunch
Hey Orlando Foodies, a culinary tour of @waldorfor Hey Orlando Foodies, a culinary tour of @waldorforlando & @signiabonnetcreek Bonnet Creek Resort is a Must Do! 
🍽️ Epicurious Sip & Savor event is this Friday December 9 from 7-11 pm, Indulge in a sumptuous showcase of 35 food & beverage tastings inspired by the renowned chefs of Waldorf Astoria Orlando and Signia by Hilton Orlando Bonnet Creek.
Visit waldorfastoriaorlando.com/epicurious
If you miss this event, simply plan a foodie weekend and let your taste buds lead the way through the fantastic restaurants of this gorgeous resort, including famed Bull & Bear, La Luce, & Zeta Asia
Say Hi to their epic culinary team! 
👨🏼‍🍳 Bernard Fiemeyer, Complex Executive Chef @chefbernard7 
👨🏼‍🍳 Jeremy Gibboney, Executive Sous Chef, Waldorf Astoria Orlando @chefjeremy814 
👨🏼‍🍳 Dannilo Zapatel Herrera, Executive Sous Chef, Signia by Hilton Orlando @dannilosignia 
👨🏼‍🍳 Franck Riflaud, Complex Executive Pastry Chef @chocolatguimauve 
👨🏼‍🍳 Alberto Navarrete Arias, Chef D’Cuisine, La Luce @alberto.navarretearias 
👨🏼‍🍳 Juan Suarez, Chef D’Cuisine, Bull & Bear @chefjoju_su 
👨🏼‍🍳 Jesus Pinto, Chef Tournant, Zeta Asia
@jesuspinto0707 
🥇 Congrats again to Executive Chef Bernard Fiemeyer on receiving the prestigious title of Maître Cuisinier de France. His passion combined with classical French training and a flair for international cooking sets him apart as Orlando’s only Master Chef of France! 🥂
Go #MakeSomedayHappen 
Hosted #GoEpicOrlando #WaldorfOrlando #SigniaBonnetCreek
🎉My favorite fancy donut shop in PDX - @bluesta 🎉My favorite fancy donut shop in PDX - @bluestardonuts - is celebrating its 10th Anniversary! 🎉 I got the chance to meet rockstar Pastry Chef Stephanie Thornton and totally fangirl over her EPIC “Once-in-a-Decade” Donut!  Guaranteed it will blow your mind! 
✨ 18-hour brioche made with vanilla & strawberry butter! 
✨Filled with strawberry jam
✨Dipped in yuzu-strawberry glaze -  the most incredible glacage!
✨Topped with piped mascarpone-vanilla whip, chocolate cocoa nibs, & gold dust! Oh my!
🥂Perfectly paired with a mini bottle of champagne!
It’s only available THIS WEEK as part of their 10th Anniversary celebration!
👉🏼 Pro-Foodie-Travel-Tip: When visiting Portland, Oregon, DO NOT MISS a stop at Blue Star Donuts. These “Donuts for Grown Ups” are the best in town!
🙏 *I’m begging @chefstephaniethornton for an Orlando location someday!  #MakeSomedayHappen 😉 
🎉 Happy Anniversary and Congrats Blue Star Donuts team. Thanks for letting me crash your party! 
#GoEpicPDX #GoEpicOregon #bestdonutsintheworld #BlueStarDonut
Are You Having Any Fun? We sure did on @norwegianc Are You Having Any Fun? We sure did on @norwegiancruiseline newest ship PRIMA!
Best Thing I Ate on #NorwegianPrima - Dessert Edition: 
🍰 Pastel de Tres Leche with Coconut Cream 
🍩 Churros with Dulce de Leche Caramel 
📍 Los Lobos Mexican Restaurant 
@thetravelbite and I were stuffed after our 2nd dinner of the night (🫣) but we had to get dessert so we ordered the Tres Leches Cake to share. I never say no to dessert!
We said we’d only have one bite…
* We finished the whole thing! 🤦🏻‍♀️🤣
Then… wait for it! 
We saw the Churros Tower at the table next to us and couldn’t resist. We did it for the Gram! I could have drank that Dulce de Leche sauce! 
Los Lobos is one of several specialty dining restaurants you can book onboard, and the biggest surprise. Much more than tacos, it was a more elevated experience. One of our favorite dinners onboard. The bonus we got to sit outdoors and dine with the sounds of the ocean. 🌊 
You gotta have fun! Always order two desserts!
#MakeSomedayHappen 
#GoEpicCruise #TasteNorwegian #CruiseNorwegian
Happy Thanksgiving everyone! I wish you a beautifu Happy Thanksgiving everyone! I wish you a beautiful day of sharing great food and wine with family and friends. Grateful for all the little things and most importantly all the wonderful people in my life. 💕
🍁 It’s the unofficial last day of fall! 🍂Enjoy pumpkin everything today…. Tomorrow Christmas Season “officially” begins…🎄
Which camp are you in?
🦃 -🎄”Xmas comes after Thanksgiving” & you’ll set up your Xmas tree this weekend
OR
🎃- 🎄”Xmas after Halloween” & your Xmas tree is already up
I’ve always loved Thanksgiving - a day centered around spending time with loved ones and sharing entirely too much food. So I’m in the “Xmas after Thanksgiving” camp. But if you’re excited for Christmas and want to get 2 months out of all the decorations, I get it if your tree is up already.
Enjoy the season and all the little things that make you happy. Cheers! 🥂
Caffeinated: Morning, Noon & Night - At Sea! ☕️ This coffee lover enjoyed Shaken Espresso in the morning with a great ocean view, Nitro from a Beach Cart and a fantastic sustainable Espresso Martini on @norwegiancruiseline newest ship #NorwegianPrima. The gorgeous ocean views, and sunsets were the most relaxing pairing. 
☕️ Starbucks at Indulge Food Hall was a great spot for breakfast. Full Starbucks menu including our favorite Brown Sugar Shaken Espresso with Oat Milk, you can’t beat the shorter lines than the second location in the atrium & fun swinging chairs on the deck. 
⛱️ Starbucks Cart at NCL private island Stirrup Cay served Nitro Cold Brew all day! 
🥃 Metropolitan Bar’s Café Replay - think an elevated espresso martini - made with Avorza Ultra Premium Organic vodka, Angostura bitters, Frangelico, spent coffee ground cordial, pineapple juice was so inventive. I enjoyed chatting with Clarence, resident mixologist about the full list of sustainable cocktails made from discarded food products.
Are you a coffee fanatic? Which coffee experience would you choose?
☕️ Happy #NationalEspressoDay ☕️
Thank you to my coffee-loving travel buddy @thetravelbite for discovering the short line Starbucks on our first morning! 
Media Hosted #GoEpicCruise #TasteNorwegian #CruiseNorwegian #Espresso #CoffeeLover
Do Not Disturb. Currently dreaming of my next crui Do Not Disturb. Currently dreaming of my next cruise vacation! Do you love cruising?
I had the awesome opportunity to sail #NorwegianPrima on its inaugural sailing from Port of Miami this week and it was fabulous! Thank you @norwegiancruiseline and @thetravelbite 🎉
PRIMA, first in its class, was gorgeous! Loved the modern design, the artwork, the shows, and all the fun spaces to relax and hangout throughout the ship. I was so impressed with the food and beverage program, the new food hall concept, all the options for freestyle dining, and the sustainable cocktails. 
If you’re looking for a wonderful foodie cruise vacation, check out Norwegian Prima. There are some great Black Friday deals happening right now. Book it! 
Nothing better than your first cocktail on deck… the Miami skyline is always gorgeous at sunset. BTW this was one of my favorite cocktails - La Madrina. An Aperol Spritz taken to the next level: Avorza Ultra Premium Organic vodka, Aperol, strawberry and orange oleo, lime juice, fresh lime, ginger beer. Fantastic! 
Go #MakeSomedayHappen 
Hosted #GoEpicCruise #CruiseNorwegian #cruiselife #nclprima
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