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Strawberry Bee’s Knees Cocktail

By Christina Thomas 12 Comments

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

9 Reasons To Love The Strawberry Bee’s Knees Cocktail

Is it time for a cocktail? After the madness of the holidays, January finds us trying to catch our breath, focused on our optimistic New Year resolutions and taking care of long to-do lists. We’re busy and short on time. This often means we put off getting together with friends to “someday soon”. You know that free time? When you have a break? (time that actually doesn’t exist!) And, before you know it, another year has gone by!

I say yes, it’s time for a cocktail! A tasty strawberry one!

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

When I started Go Epicurista two year’s ago, I wanted to change that. To stop putting off to “someday” all the fun stuff in life – entertaining friends, traveling, trying that new restaurant, and checking off the bucket list. I wanted to inspire you to do the same. My mission became, and still is today, to “make someday happen” one bite, sip and trip at a time, by celebrating great food experiences around the world.

[bctt tweet=”Every day should be a celebration! A friend and a cocktail is all you need! #FLStrawberry #SundaySupper”]

Life should be celebrated with friends and family every day, whether it be around the dinner table, out at a fun restaurant or traveling anywhere around your town or around the world. It doesn’t have to be extravagant, elaborate or expensive, it just requires you be present. Don’t put off those fun gatherings with friends because entertaining is too much work, or because the house isn’t spotless.

Inspired by the juicy Florida Strawberries now in season, I created a simple, classy and good-for-you cocktail you can whip up a batch in no time. Your friends truly don’t care that you haven’t polished and dusted every nook and cranny. Set a date, send an e-vite, get the gang together and sip on this easy and super tasty Florida Strawberry Bee’s Knees Cocktail.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Here are the 9 Reasons Why You’ll Love the Strawberry Bee’s Knees Cocktail:

1. It has Florida Strawberries!

Strawberries have the unique ability to “dress up” any recipe and make it extra special. It’s amazing how many dishes, from savory to sweet, you can brighten up with strawberries (just take a look at the list of recipes at the bottom of this post!) I’m not sure where their magic lies. I believe for me, growing up in the Caribbean had something to do with it. We didn’t have strawberries easily accessible and they were very expensive. When mom came home with a small container of this gorgeous juicy red fruit, it was a rare treat and instantly signaled a special occasion. Today, I’m lucky I live in Central Florida, where some of the best strawberries in the country are grown. I can indulge to my heart’s content, making any day a special occasion.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

2. It’s a Classic!

The Bee’s Knees cocktail dates back to the times of Prohibition. The original version is made simply of gin, lemon and honey. Do you know where the term “the bee’s knees” came from? During Prohibition, ingredients like citrus and honey were used to cover up the less than ideal taste and smell of spirits made in bathtubs (bathtub gin anyone?). It meant “the best” as the goal was to improve the taste of inferior product. In this recipe, there is nothing inferior to cover up. Impress your friends with this classic craft cocktail and bit of trivia. Everyone will say “this is the bee’s knees” after the first sip.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

3. It has Gin!

You may not think this is reason to celebrate, but move over vodka, because gin is one of the hottest spirits around. Many, myself included, shunned gin for years because our first taste of this aromatic spirit was likely in a poor quality, poorly made gin and tonic. Take a high quality gin, preferably one made in small batches, and mix it with some quality mixers and you will sing the praises of gin. This Strawberry Bee’s Knees cocktail will convert the non-gin drinker, guaranteed!

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Wondering how to pick a good gin? There are many styles to choose from. You can go for a London dry gin, full of Juniper botanical notes or a malty, whiskey-like Genever. Don’t be afraid to explore, taste and find one you like. Your local liquor store or even your favorite bartender will guide you through it. I prefer those brands which offer a unique blend. The craft gin distillers who balance out the juniper notes with more aromatics like floral botanicals and fruity touches – citrus peels, coriander, cardamom, or even cucumber and roses. Here in Florida, we have vibrant citrus and tropical infused craft gin made in St. Augustine and St. Pete, perfect for refreshing cocktails like this one. If you’re not convinced, you can make this recipe using your favorite vodka. In the end, it’s all about what you like. But, don’t be afraid to try something new!

4. It has Florida Strawberry Honey!

Raw natural honey is not only good for you, but it’s great to use in recipes and cocktails. Honey is an essential ingredient in a Bee’s Knees cocktail and for my Florida Strawberry Bee’s Knees I wanted something extra special. I wanted strawberry honey.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

A Goggle search led me to a local Rockledge, Florida beekeeper making flavored honey. When I learned his strawberry honey is made using extracted oils from Plant City strawberries, I knew I had to find him. A phone call later and I was meeting Art, a 79-year-old retired chemist turned honey producer, on the side of the road off the 528 Expressway. He knew I was coming from Orlando and wanted to save me the longer drive, so we met half way. It felt quite clandestine, and gave me a good laugh, as I waited for Art to exchange his sweet loot for my cash on a quiet Saturday morning along this less traveled road. He could have shipped it to me, but it would not have been as much fun! This is why I love buying local. The people. The stories. They just make the final product taste better.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Art and I making deals on the side of the road

The strawberry flavored honey gives this cocktail just that extra touch of flavor intensity, however, you can also make the recipe with unflavored natural honey. Just be sure it is raw honey. It makes a big difference.

5. It’s Simple!

Often when making craft cocktails, the recipes can be very complicated. Rare syrups, two-week infusions, hard-to-find ingredients, you name it. Bartenders often try to one up each other in the creativity of their concoctions. Great for a night out at a swanky bar but not for entertaining at home. This recipe is simple and easy to follow for true mixologist style results. When you can make a cocktail with only four ingredients, easily found in your local store, and still make it look fancy, you’ve hit the jackpot!

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Four ingredients is all you need!

6. It’s Easy Entertaining!

My goal is to entertain friends and family at home more often, and since I’m always short on time, I need recipes for easy entertaining. I can whip up a batch of this Florida Strawberry Bee’s Knees cocktail in advance by simply multiplying the recipe and serving it in a punch bowl, pitcher or even an infusion jar. The honey simple syrup will keep in the fridge for weeks, maybe months, but mine hasn’t lasted that long! Keep it in stock and you can use it to sweeten any beverage. Choose some of the awesome recipes my Sunday Supper friends have created using Florida Strawberries, which are listed below, and you have the perfect pairings and a great party! You’re bound to create awesome memories.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Muddling Fresh Florida Strawberries

7. It’s Good for You!

At the start of a new year, thoughts of eating healthy and cutting back on indulgences often become top of mind. With this recipe, there’s no need to forgo a nice adult beverage every once in a while. I’m not a doctor but just looking at the ingredients, you know there is nothing artificial about it – which is often what packs the calories in any recipe, especially cocktails using sugary mixers. It has fresh Florida strawberries, raw honey and fresh lemon, all high in antioxidants and natural immune boosters. I’m sure it will practically cure anything that ails ya.

[bctt tweet=”Did you know 8 med #FLStrawberry equal your daily requirement of vitamin C? #SundaySupper”]

Strawberries are one of the most nutrient dense fruits. Did you know 8 medium strawberries equal your daily requirement of vitamin C? There’s 4 in this cocktail so you’re half way there! Always use fresh fruit instead of store-bought mixers in your cocktails. You can muddle it or blend it for higher quality, higher nutrition value and lower calories. For more Florida Strawberry nutrition information click here.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Raw honey is known to ward off allergies and boost your immunity. It’s the only food which includes all substances necessary to sustain life, including enzymes, vitamins, minerals, and water. It even improves brain functioning! Replace white sugar for local honey in your simple syrup and your cocktails will not only be more nutritious but have more character too.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper
[bctt tweet=”No need to break the diet! #FLStrawberry Bee’s Knees Cocktail is good for you! #SundaySupper”]

8. It’s Fresh from Florida!

If you’re in Florida, it doesn’t get more local than this! Support the #SunshinePlate Movement and Eat Local. Fresh from Florida Strawberries, which are in season December – April, will help you enjoy the taste of summer all winter long and that is something to raise your glass to and say “cheers!” Add a Florida-made Gin and Florida Honey and you’re bound to bring more sunshine into your life.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Florida Strawberry Grower Mike Lott in Plant City

9. It’s Travel Inspiration!

A sip of the Florida Strawberry Bee’s Knees will inspire you to plan a trip to the Sunshine State. Hillsborough County is recognized as the “Winter Strawberry Capital of the World”. The Florida Strawberry Festival, held in Plant City each March, is a great time to visit. Enjoy strawberries in every way, the most fantastic strawberry shortcakes and milkshakes, fun concerts, carnival rides and a full day of fun. The Florida Strawberry Growers Association has a large exhibit where you’ll learn all about strawberry production. Read about my experience in this post “Small Town Feel, Big Fun with Friends”.

Florida Strawberry Festival

More than 250,000 of this World-Famous Strawberry Shortcake are sold at the Florida Strawberry Festival each year!

Any self-professed food enthusiast visiting Central Florida must plan a delicious stay at the ultra chic, boutique Epicurean Hotel in Tampa, Florida. Stay tuned for my post about this amazing hotel property and all of its Must-Eat features. From cocktails at the sexy Edge Rooftop Bar, to a farm to table dinner at Elevage Restaurant to dessert at the legendary, world-famous Bern’s Steakhouse Harry Waugh Dessert Room, this place is Epicurista heaven! If all this indulgence is not enough, nearby local hotspots Cask Social Kitchen and Ava round-out the perfect culinary getaway.

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Are you ready to shake up a cocktail?

Strawberry Bee’s Knees Cocktail with #FLStrawberry #SundaySupper

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper
Print
Strawberry Bee's Knees Cocktail #FLStrawberry #SundaySupper
Prep Time
5 mins
Total Time
5 mins
 
The Classic Bee's Knees Cocktail made sweeter with Florida Strawberries
Course: Cocktail
Servings: 1
Author: Christina Thomas
Ingredients
Cocktail
  • 2 oz Gin (Use vodka if preferred)
  • 4 ea Florida Strawberries
  • 1 oz Strawberry Honey Syrup (see recipe below)
  • 1 oz Fresh Lemon Juice
  • Ice
  • Strawberry or Lemon Twist Garnish
Strawberry Honey Syrup
  • 1/4 cup Strawberry Raw Honey (unflavored natural honey can be used)
  • 1/4 cup Hot Water
Instructions
Cocktail
  1. Prepare Strawberry Honey Syrup (see recipe below)
  2. Place Florida Strawberries in cocktail shaker with strawberry honey syrup and muddle strawberries until juicy. You may let this mixture sit for a few minutes to extract more juice.
  3. Add remaining ingredients in a cocktail shaker
  4. Shake until chilled
  5. Strain into a martini glass or if you want to serve it 1920’s style, use a coupe glass. If you want to go for rustic chic, serve it over ice in a mason jar. This is a cocktail you can dress up or down, and it will always be classy.
  6. Garnish with a strawberry or a lemon twist
  7. This recipe is easily adapted to your taste. Want it more tart? Add more lemon juice. Don’t want it as sweet? Just reduce the strawberry honey syrup.
Strawberry Honey Syrup
  1. Place ingredients in a jar and shake vigorously until honey is dissolved.
  2. Do not heat this mixture in a pot as you would when making a traditional simple syrup. Honey should not be heated.
  3. Store any unused syrup in the refrigerator
Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Pour yourself this Florida Strawberry Bee’s Knees and join the fun!

Live From Florida!

I’m writing this post from Tampa, Florida while on the most awesome adventure. Truly a #MakeSomedayHappen experience. Florida Strawberry Growers Association invited a group of Sunday Supper Movement tastemakers to the most amazing live blogger event so we may learn all about Florida’s tasty crop. I could have never imagined when I started Go Epicurista, that it would lead me to these types of experiences.

We have met kind and hard-working farmers responsible for growing Florida’s strawberries. Wined and dined at local restaurants Cask Social Club and Ava. Been utterly wowed by the ultra chic Epicurean Hotel – can you imagine there’s a hotel dedicated to all things food!? A stay here has been on my “someday list” since it opened in 2013 and I can finally say I crossed it off the list!

Tonight, we will be part of a live #SundaySupper Twitter Chat from Epicurean Hotel. Two years ago I didn’t even know what Twitter was – let alone imagined being a part of a chat which reaches millions of people all over the world, talking about food, fun and getting together around the family table. The Sunday Supper Movement does this every Sunday at 7pm. Follow the hashtag and join in!

#SundaySupper #FLStrawberry Recipes

Check out these Florida Strawberry recipes by these fantastic Sunday Supper contributors. They are perfect pairings with my Florida Strawberry Bee’s Knees Cocktail!

Strawberry Starters

  • Strawberries with Balsamic Glaze by Life Tastes Good
  • Strawberry Hotteok (Fried Stuffed Pancake) by kimchi MOM
  • Strawberry Salsa 2-Ways by Midlife Road Trip
  • Strawberry and Cream Cheese Breakfast Pastries with a Strawberry Dipping Sauce by The Healthy Fit Foodie

Strawberry Salads

  • Grilled Chicken Salad with Strawberry Balsamic Dressing by Momma’s Meals
  • Sparkling Strawberry Salad by Magnolia Days
  • Strawberry Steak Salad by Family Foodie

Strawberry Main Dishes

  • Chicken Fajitas with Strawberry-Jalapeno Salsa by Casa de Crews
  • Roasted Balsamic Strawberries and Brie Grilled Sandwich by Sunday Supper Movement
  • Savory Balsamic Roasted Strawberry and Basil Grilled Cheese by Pass The Sushi
  • Strawberry Bruschetta Chicken by The Dinner-Mom

Strawberry Desserts

  • Chocolate Strawberry Tart by Desserts Required
  • Strawberry Cream Pie by Recipes Food and Cooking
  • Strawberry Fraisier by Love and Confections
  • Strawberry Upside-Down Cheesecake by The Crumby Cupcake

Sunday Supper Movement
Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.
Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Let’s Get Social!

Follow our event sponsors on social media for all the latest news, fun recipes and events.

    • Florida Strawberry Growers Association Website
    • Strawberry Sue Website
    • Florida Strawberry on Facebook
    • Florida Strawberry on Twitter
    • Florida Strawberry on Instagram
    • Florida Strawberry on Pinterest
    • Strawberry Sue on YouTube
    • Strawberry Sue on Twitter
    • Epicurean Hotel
    • Cask Social Kitchen
    • Ava
    • Edge Rooftop Bar at Epicurean
    • Elevage
    • Bern’s Harry Waugh Dessert Room

Strawberry Bees Knees Cocktail with #FLStrawberry #SundaySupper

Pin this Recipe and Go #MakeSomedayHappen


Cheers!

GO Epicurista

Florida Strawberry Bee's Knees Cocktail with GoEpicurista.com #FLStrawberry #SundaySupper

This post is sponsored by Florida Strawberry Growers Association in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own.

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Filed Under: Easy Entertaining Recipes Tagged With: Berns Steakhouse, Central Florida, Cocktail, Craft Cocktails, desserts, entertaining, Epicurean Hotel, Florida, Florida Strawberry Growers, Party Planning, Recipe, strawberry, sunday supper, Tampa

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About Christina Thomas

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista!

Comments

  1. Loretta Albanese says

    01/22/2016 at 9:55 am

    Hi Christina,

    I just saw your recipe for the Strawberry Cocktail. I have been looking for a cocktail recipe and this looks perfect.

    Cheers,
    Loetta

    Reply
    • Christina Thomas says

      01/22/2016 at 1:17 pm

      Loretta, thank you for checking out Go Epicurista! I hope you enjoy this cocktail and some good laughs with a friend! Cheers!

      Reply
  2. Renee says

    01/20/2016 at 9:46 am

    Fantastic post (love those reasons!) and wonderful cocktail too. Cheers!

    Reply
    • Christina Thomas says

      01/21/2016 at 11:44 am

      Thanks Renee! It was so much fun to create. Cheers!

      Reply
  3. [email protected] says

    01/19/2016 at 2:13 pm

    Strawberry cocktails have quickly become my new fave! Sounds amazing, Christina, and what a beautiful color!

    Reply
    • Christina Thomas says

      01/19/2016 at 3:04 pm

      Strawberry cocktails are an instant party! Thanks for stopping by Go Epicurista Marion! Cheers!

      Reply
  4. Tammi @Momma's Meals says

    01/19/2016 at 1:59 pm

    I can’t wait to try this! Delicious way to enjoy those gorgeous berries!

    Reply
    • Christina Thomas says

      01/19/2016 at 3:05 pm

      Florida Strawberries are instant inspiration! They are so beautiful! Thanks Tammi. Cheers!

      Reply
  5. Hezzi-D says

    01/17/2016 at 3:06 pm

    Oh man I want some Strawberry honey! Do they sell it outside of Florida?? your cocktail sounds tasty too!

    Reply
    • Christina Thomas says

      01/18/2016 at 2:50 pm

      This honey is so good. You can buy it online from The Flavored Honey Store. I hope you will try it with my Strawberry Bee’s Knees Cocktail! Cheers!

      Reply
  6. Cindys Recipes and Writings says

    01/17/2016 at 8:18 am

    I’m a big proponent of local honey and you KNOW I love Florida strawberries! This drink sounds like a perfect combo!

    Reply
    • Christina Thomas says

      01/18/2016 at 2:52 pm

      Thanks Cindy! Local raw honey is always best. Did you know it will help ward off seasonal allergies? Thanks for checking out my Strawberry cocktail recipe. Cheers!

      Reply

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Meet your Chief Epicurista

I'm Christina, a hospitality consultant, freelance writer, food & travel enthusiast, brand cheerleader, ice cream fanatic, chocoholic, and eternal optimist on a mission to #MakeSomedayHappen one delicious bite, sip and trip at a time. Celebrating life with great food, wine and friends throughout Central Florida and everywhere I GO! I want to inspire you to take time out of your busy schedule to do the same. GO celebrate life today, for someday may never come. Join me and GO Epicurista! Find out more...

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Why Kaya? Because it felt like coming home to family. (When your family includes a Michelin-star chef!) 😉
The food was exceptional & the service was the epitome of warm hospitality.
Orlando’s first Filipino Casual Fine Dining. 
The creation of Chef Lordfer Lalicon and GM Jamilyn Salonga Bailey (previously of Michelin-Star Kadence) 
🍽️ 5-Wave Tasting Menu highlights primarily local produce & seafood in addition to select meats. (Ooh that pork belly!) 
Full of flavor and so full of surprises, each course (wave) left us saying “that was my favorite!” - until the next dish arrives and you’re wowed all over again!
The setting feels like home - family pictures and little touches, including a piano from previous tenants Dandelion Cafe as a nod to the community Kaya celebrates.
I was invited to Friends and Family preview and already have reservations to return. I need that amazing garlic rice again!
4 Wave menu we sampled:
🥄 amuse-bouche | BURONG ISDA
hakurei turnip, lionfish
🥄 first wave | KINILAW
kombujime Key West flounder, radish
🥄 second wave | PANCIT
sotanghon mung bean noodles stir fried in mushroom jus, red pepper poached egg
third wave | KANIN at ULAM
🥄 GARLIC RICE tamaki gold short grain rice, garlic chips, garlic oil 🤯 
🥄 ADOBONG KABUTE lion’s mane + oyster mushrooms
🥄 GINATAAN NA HIPON Key West pink shrimp, crab fat + coconut milk broth
🥄 HUMBA Berkshire pork belly, brown butter seminole squash puree, sweet potato greens
fourth wave | MATAMIS
🥄 UBE FLAN egg yolk flan, toasted coconut, citrus
🥄SUMAN MALAGKIT glutinous rice cake in banana leaves, coconut caramel
🥄MANGO ICE CREAM BY SAMPAGUITA & latik URARO COOKIE arrowroot cookie
🥂 Don’t miss the cocktails & wine pairings!
➡️ Add Kaya to your list!  Reservations required
#MakeSomedayHappen
My prediction is Chef Lo will be winning another Michelin Star at Kaya! 
Thank you Lo, Jami & team! You rock! (that dance was perfect! 😜)
#GoEpicOrlando
2022 in Review - Favorite Revamp of a Classic: T 2022 in Review - Favorite Revamp of a Classic: 
The Venetian Chop House Lobster Bisque @cariberoyaleorlando
Longtime fans of The Venetian Chop House, Caribe Royale Orlando’s on-property fine-dining restaurant, can rest assured that the reimagined menu of this classic Orlando restaurant still includes their fantastic Lobster Bisque. 
It’s been on the menu for over 15 years! I loved the creamy, decadent soup served with chunks of lobster meat, topped with a lattice puff pastry dome for a more elevated and stunning presentation at the table.
The menu by Chef David Hackett is a journey through fine Italian Steakhouse cuisine. You can enjoy classic steakhouse specialties (Hungry for a 36 oz Tomahawk?) together with finer dining Italian entrees such as an enormous Chicken Parmigiana, perfectly crusted and crispy and pasta dishes beautifully garnished such as the Carbonara topped with ricotta cream and delicate herb olive oil pearls.
Of course, you must start the evening with craft cocktails at their new Intimate Bar and end with another tableside showstopper, the Ultimate Chocolate Sphere dessert!
>> If you want to read more about the new menu, @tastecooksip and I wrote a guest post for the resort’s website: “The Must Try Guide To The New Venetian Chop House Menu”
Read it here (link in stories): https://www.cariberoyale.com/blog/must-try-guide-to-the-new-venetian-chop-house-menu
>> Looking for New Year’s Eve Plans?  The Venetian Chop House will offer a celebratory 6-course chef-driven prix-fixe menu including an amuse-bouche, choice of soup (that gorgeous Lobster Bisque!) and salad, choice of entrée — wagyu beef tenderloin, porchetta or pesto baked king salmon — plus a few delicious accompaniments, and choice of delicate desserts. $130pp++ / Reservations: 407-238-8060
#MakeSomedayHappen
#GoEpicOrlando #CaribeRoyaleOrlando #2022Review
2022 Review: Best Sunset - Caribbean Cruise / Atla 2022 Review: Best Sunset - Caribbean Cruise / Atlantic Ocean onboard @norwegiancruiseline Prima
🌅 Sunsets at sea are my absolute favorite! How about you?
One of my favorite travel experiences of 2022 was the #NorwegianPrima inaugural sailing with @thetravelbite 
It was a short 3 days but I loved the new ship design, the food and all the amenities. I’m definitely planning another NCL cruise in 2023! 
#MakeSomedayHappen 
#GoEpicCruise #caribbeancruise #EpicSunset #norwegiancruiseline
2022 Review: The Best View in Orlando + The Best G 2022 Review: The Best View in Orlando + The Best Gin Tonic in Orlando = Capa at @fsorlando 
📍 The view from the 17th floor of Four Seasons Orlando Resort, Michelin star Capa Steakhouse is spectacular! You can see the Walt Disney World Resort, epic sunsets & fireworks. 
🍸 For GT fans in Orlando, don’t miss the Capa GinTonic made with Coarunn Gin & Fever Tree Mediterranean Tonic. It’s colorful garnishes: Gala Apple, Juniper, Key Lime, & Botanicals take it next level! 
Cheers to 2022 and an even better 2023! 🥂
#MakeSomedayHappen 
#GoEpicOrlando #FSTaste #FiveDiamondOrlando #LoveOrlando #MichelinGuideFL
“Ooooh I like it!” - Merry Xmas! I hope you go “Ooooh I like it!” - Merry Xmas! I hope you got to unwrap delicious treats today, and more importantly that you got to share a special time with loved ones.
I got to enjoy my favorite local-made cookies from @GideonsBakehouse 
In order of appearance:
🍪 The Original Chocolate Chip
🍪 December special: Kris Kringle White Chocolate Coffee Bean - my favorite!
🍪 Chocolate Chip Banana Bread
🍪 December special: Krampus Dark Chocolate Mint
🍰 December special: Krampus Snack Cake - Chocolate Cake with Andes Mint Buttercream
>> Hurry if you want to try the December limited-time flavors! They are all so yummy!
I missed my all-time favorite coffee cake cookie so I may have to go back this week! LOL!
Happy Holidays! 
Gideon’s is located at @disneysprings and @eastendmkt
#MakeSomedayHappen #GoEpicOrlando #GideonsBakehouse #DisneySprings
“Merry Christmas Everybody!”🎄 We spent a b “Merry Christmas Everybody!”🎄
We spent a beautifully chilly and sunny Christmas Eve morning at @disneysprings. So fun & deliciously festive! (Surprisingly not too crowded but we were there early)
Here’s all we did & ate! 
1) Breakfast at @everglazed_fl - 
🍩 Holiday Lights Glazed Donut (to match my Xmas turtleneck!) 
🐓 Funky Chicken BBQ sandwich - my favorite! 
2) Put our name on the Virtual Queue at @gideonsbakehouse (90 min quoted, got text to return at 60 min, waited in actual queue 15 min!) The staff at Gideon’s is 💯 
3) Relaxed & got warm at @Starbucks (while we waited for Gideon’s)
☕️ Caramel Macchiato 
4) Gideon’s Bakehouse: picked up treats for Xmas dinner
🍪 December specials: Kris Kringle White Chocolate Coffee Bean, Krampus Dark Chocolate Mint, Chocolate Chip Banana Bread, Coffee Cake
🍰 Krampus Snack Cakes
☕️ Peanut Butter Cold Brew (the chilly 39F temp didn’t keep me from this favorite!)
🎄 Leisurely stroll around Tree Trail to see all the beautifully decorated themed Xmas trees - loved the Mickey & Minnie tree!
🎁 Window Shopping & Browsed The World Of Disney merchandise shop - lots of last minute Xmas shopping going on! 🤣
After a great morning, I’m home cooking for tonight’s dinner. I hope you’ve made the best of this arctic chilly day. Feely very grateful for the blessings we enjoy. 
Happy Christmas! 🎄 
#MakeSomedayHappen #GoEpicOrlando #GoEpicDisney #DisneySprings
This audio cracked me up! 🤣 But it seriously re This audio cracked me up! 🤣 But it seriously reminded me of all the times I take video over and over (and over) again - Mostly because I’m making weird faces or I don’t like the angle, or I feel like I look fat or… you name it! 🫣 
There are a lot more fails than wins when you scroll my camera roll, and which never make it to the curated IG feed. (In this video, I didn’t like how I was chewing because the cookie was super gooey so it stuck to my teeth!🤣)
We’re so often reminded, nothing is as perfect as it seems on social media, but it bears repeating. You never know what’s going on behind the scenes. Please spread kindness, compassion, and joy with everyone you see - online and IRL 💕
While I will never share something on my feed I don’t wholeheartedly recommend, I must share that I’m not always having ALL the “fun” you see. It’s work to get video and photos and make sure you get everything there is to share. To think of creative posts ideas and offer something unique and different. No complaints, because I do love it, but it’s still work. It’s work to edit photos & videos, find the right audio, research, write the caption and post at the right time. Creating content that provides value is a full time job. Many creators burn out, I’ve been there. We often ask ourselves why we do it.
If you’ve read this far, THANK YOU! I appreciate you. With dwindling views and algorithm changes, IG is not as fun as it once was. I’ve enjoyed nearly 9 years of sharing my favorite bucket list restaurants & events in Orlando and around the world with you. And I hope to continue to bring you a little bit of inspiration to go #MakeSomedayHappen one delicious bite, sip and trip at a time in the new year! 💕 
Oh BTW, commenting, saving & sharing posts you like is always so appreciated. It’s the encouragement we as creators need to continue to do what we do. 💕
🎄Wishing you a warm, joyful and delicious holiday! 
📍 Check out @learnlakenona Oh, What Fun! Holiday Festival. It is free and fun for everyone! And that Grinch Cookie paired with Hot Chocolate spiked with Bailey’s was indeed a delicious treat!! (See my previous post for details) 
#GoEpicOrlando #HolidaysinOrlando
OH, WHAT FUN! We spent a fun holiday themed evenin OH, WHAT FUN! We spent a fun holiday themed evening in Lake Nona last night! Their Holiday Festival is in full swing and fun for the entire family! 
Oh, What Fun! makes the holidays magical, featuring: 
🎄 Beautiful lights & holiday decorations
🎁 Holiday Market featuring local vendors & artisans for one-of-a-kind gifts
❄️ Nightly Snowfalls
📷 Photo Ops
🎄 Live entertainment including a holiday cirque show & professional carolers 
🎅 Santa’s Cottage (reservations required) 
🎶 Live Music at Boxi Park & Town Center including the Hollywood Holidays Band
🍴 Lots of Dining Options: Great pizza, wings & craft beer at @parkpizzalakenona, to fancy small plates at @chromalakenona a variety of foods at @boxiparklakenona - we had Lobster Fries & Fried Shrimp! 
🍪 Holiday Cookies, Treats & Beverages! I loved the “Grinch” chocolate mint chip cookie paired with Hot Chocolate & Bailey’s 
🌊 @lakenonawavehotel Fa La La Bar featuring holiday cocktails 
Events this weekend: 
🐩 pet parade & costume contest (Saturday), 
🎄Christmas Creatures live animal encounter (Sunday),
🕎 Hannukah Celebration (Sunday Evening)
📍 Lake Nona Town Center
🗓️ Thursday - Sunday
🎟️ Admission is free 
For more information, visit @learnlakenona 
#MakeSomedayHappen 
(Media Invite) #GoEpicOrlando #LearnLakeNona
Favorite Sunday Brunch & Coffee spot in Portland, Favorite Sunday Brunch & Coffee spot in Portland, Oregon: @ProudMaryUSA
We’ve been fans of this Aussie cafe since owners Nolan & Shari opened in 2017. Super nice people! 
🥑 I always order the Avo Toast - one of the best anywhere! But on this last visit I felt like trying their new menu and the green shakshuka did not disappoint. So. Much. Flavor!!! 
☕️ Their coffee program is amazing! We ordered one of their deluxe pour overs and it was a process. From the proper grinding of the beans to the filters and the water used, to giving you a card with the story from the grower. It was fun to watch! 
Here’s what we ordered: 
☕️ Flat White 
☕️ Deluxe Pour Over: INDONESIA
4th Place Cup Of Excellence- IJEN LESTARI
Black cherry, grape, cola, & clove
🍳 green shakshuka: harissa labneh, dukkah, two poached eggs, toast + side of hash browns with their epic house hot sauce! Must Eat! 
🍜 noodle bowl: warm soba noodles, fried tofu, tea egg, avocado, green onion, daikon radish, togarashi
📍 2012 NE Alberta St. Portland, Oregon
Add Proud Mary to your #PDX list! 
#MakeSomedayHappen 
#GoEpicPDX #GoEpicOregon #SundayBrunch
Hey Orlando Foodies, a culinary tour of @waldorfor Hey Orlando Foodies, a culinary tour of @waldorforlando & @signiabonnetcreek Bonnet Creek Resort is a Must Do! 
🍽️ Epicurious Sip & Savor event is this Friday December 9 from 7-11 pm, Indulge in a sumptuous showcase of 35 food & beverage tastings inspired by the renowned chefs of Waldorf Astoria Orlando and Signia by Hilton Orlando Bonnet Creek.
Visit waldorfastoriaorlando.com/epicurious
If you miss this event, simply plan a foodie weekend and let your taste buds lead the way through the fantastic restaurants of this gorgeous resort, including famed Bull & Bear, La Luce, & Zeta Asia
Say Hi to their epic culinary team! 
👨🏼‍🍳 Bernard Fiemeyer, Complex Executive Chef @chefbernard7 
👨🏼‍🍳 Jeremy Gibboney, Executive Sous Chef, Waldorf Astoria Orlando @chefjeremy814 
👨🏼‍🍳 Dannilo Zapatel Herrera, Executive Sous Chef, Signia by Hilton Orlando @dannilosignia 
👨🏼‍🍳 Franck Riflaud, Complex Executive Pastry Chef @chocolatguimauve 
👨🏼‍🍳 Alberto Navarrete Arias, Chef D’Cuisine, La Luce @alberto.navarretearias 
👨🏼‍🍳 Juan Suarez, Chef D’Cuisine, Bull & Bear @chefjoju_su 
👨🏼‍🍳 Jesus Pinto, Chef Tournant, Zeta Asia
@jesuspinto0707 
🥇 Congrats again to Executive Chef Bernard Fiemeyer on receiving the prestigious title of Maître Cuisinier de France. His passion combined with classical French training and a flair for international cooking sets him apart as Orlando’s only Master Chef of France! 🥂
Go #MakeSomedayHappen 
Hosted #GoEpicOrlando #WaldorfOrlando #SigniaBonnetCreek
🎉My favorite fancy donut shop in PDX - @bluesta 🎉My favorite fancy donut shop in PDX - @bluestardonuts - is celebrating its 10th Anniversary! 🎉 I got the chance to meet rockstar Pastry Chef Stephanie Thornton and totally fangirl over her EPIC “Once-in-a-Decade” Donut!  Guaranteed it will blow your mind! 
✨ 18-hour brioche made with vanilla & strawberry butter! 
✨Filled with strawberry jam
✨Dipped in yuzu-strawberry glaze -  the most incredible glacage!
✨Topped with piped mascarpone-vanilla whip, chocolate cocoa nibs, & gold dust! Oh my!
🥂Perfectly paired with a mini bottle of champagne!
It’s only available THIS WEEK as part of their 10th Anniversary celebration!
👉🏼 Pro-Foodie-Travel-Tip: When visiting Portland, Oregon, DO NOT MISS a stop at Blue Star Donuts. These “Donuts for Grown Ups” are the best in town!
🙏 *I’m begging @chefstephaniethornton for an Orlando location someday!  #MakeSomedayHappen 😉 
🎉 Happy Anniversary and Congrats Blue Star Donuts team. Thanks for letting me crash your party! 
#GoEpicPDX #GoEpicOregon #bestdonutsintheworld #BlueStarDonut
Are You Having Any Fun? We sure did on @norwegianc Are You Having Any Fun? We sure did on @norwegiancruiseline newest ship PRIMA!
Best Thing I Ate on #NorwegianPrima - Dessert Edition: 
🍰 Pastel de Tres Leche with Coconut Cream 
🍩 Churros with Dulce de Leche Caramel 
📍 Los Lobos Mexican Restaurant 
@thetravelbite and I were stuffed after our 2nd dinner of the night (🫣) but we had to get dessert so we ordered the Tres Leches Cake to share. I never say no to dessert!
We said we’d only have one bite…
* We finished the whole thing! 🤦🏻‍♀️🤣
Then… wait for it! 
We saw the Churros Tower at the table next to us and couldn’t resist. We did it for the Gram! I could have drank that Dulce de Leche sauce! 
Los Lobos is one of several specialty dining restaurants you can book onboard, and the biggest surprise. Much more than tacos, it was a more elevated experience. One of our favorite dinners onboard. The bonus we got to sit outdoors and dine with the sounds of the ocean. 🌊 
You gotta have fun! Always order two desserts!
#MakeSomedayHappen 
#GoEpicCruise #TasteNorwegian #CruiseNorwegian
Happy Thanksgiving everyone! I wish you a beautifu Happy Thanksgiving everyone! I wish you a beautiful day of sharing great food and wine with family and friends. Grateful for all the little things and most importantly all the wonderful people in my life. 💕
🍁 It’s the unofficial last day of fall! 🍂Enjoy pumpkin everything today…. Tomorrow Christmas Season “officially” begins…🎄
Which camp are you in?
🦃 -🎄”Xmas comes after Thanksgiving” & you’ll set up your Xmas tree this weekend
OR
🎃- 🎄”Xmas after Halloween” & your Xmas tree is already up
I’ve always loved Thanksgiving - a day centered around spending time with loved ones and sharing entirely too much food. So I’m in the “Xmas after Thanksgiving” camp. But if you’re excited for Christmas and want to get 2 months out of all the decorations, I get it if your tree is up already.
Enjoy the season and all the little things that make you happy. Cheers! 🥂
Caffeinated: Morning, Noon & Night - At Sea! ☕️ This coffee lover enjoyed Shaken Espresso in the morning with a great ocean view, Nitro from a Beach Cart and a fantastic sustainable Espresso Martini on @norwegiancruiseline newest ship #NorwegianPrima. The gorgeous ocean views, and sunsets were the most relaxing pairing. 
☕️ Starbucks at Indulge Food Hall was a great spot for breakfast. Full Starbucks menu including our favorite Brown Sugar Shaken Espresso with Oat Milk, you can’t beat the shorter lines than the second location in the atrium & fun swinging chairs on the deck. 
⛱️ Starbucks Cart at NCL private island Stirrup Cay served Nitro Cold Brew all day! 
🥃 Metropolitan Bar’s Café Replay - think an elevated espresso martini - made with Avorza Ultra Premium Organic vodka, Angostura bitters, Frangelico, spent coffee ground cordial, pineapple juice was so inventive. I enjoyed chatting with Clarence, resident mixologist about the full list of sustainable cocktails made from discarded food products.
Are you a coffee fanatic? Which coffee experience would you choose?
☕️ Happy #NationalEspressoDay ☕️
Thank you to my coffee-loving travel buddy @thetravelbite for discovering the short line Starbucks on our first morning! 
Media Hosted #GoEpicCruise #TasteNorwegian #CruiseNorwegian #Espresso #CoffeeLover
Do Not Disturb. Currently dreaming of my next crui Do Not Disturb. Currently dreaming of my next cruise vacation! Do you love cruising?
I had the awesome opportunity to sail #NorwegianPrima on its inaugural sailing from Port of Miami this week and it was fabulous! Thank you @norwegiancruiseline and @thetravelbite 🎉
PRIMA, first in its class, was gorgeous! Loved the modern design, the artwork, the shows, and all the fun spaces to relax and hangout throughout the ship. I was so impressed with the food and beverage program, the new food hall concept, all the options for freestyle dining, and the sustainable cocktails. 
If you’re looking for a wonderful foodie cruise vacation, check out Norwegian Prima. There are some great Black Friday deals happening right now. Book it! 
Nothing better than your first cocktail on deck… the Miami skyline is always gorgeous at sunset. BTW this was one of my favorite cocktails - La Madrina. An Aperol Spritz taken to the next level: Avorza Ultra Premium Organic vodka, Aperol, strawberry and orange oleo, lime juice, fresh lime, ginger beer. Fantastic! 
Go #MakeSomedayHappen 
Hosted #GoEpicCruise #CruiseNorwegian #cruiselife #nclprima
Fun times at @swandolphin Food & Wine Classic! The Fun times at @swandolphin Food & Wine Classic! The annual tasting event was back on the promenade and it was a gorgeous night! The weather was perfect, we had some fun bites from the Disney resort’s restaurants, paired with great wines and spirits. And, my favorite, the Bubble Room was back featuring champagne and sparkling wines! 
A few of the bites we loved:
🥩 Shula’s Steakhouse: Roasted Linz Heritage Black Angus Beef Tenderloin with Organic Mushrooms, Pearl Onion, Sauce Foyot.
🥓 Smokin’ D’s BBQ: Hand Crafted Bacon, Apple Butter-Bourbon Barbeque Sauce, Buttered Midlins, Pickled Turnip Greens, Sweet & Spicy Apple, Crispy Jalapeno
🍤 Todd English BlueZoo: Dynamite Shrimp with Tempura Fried Crispy Seasoned Sushi Rice, Fried Shishito Pepper, Tentsuyu Sauce and 
🍣 ** Favorite Bite of The Night** Tuna Tataki, Nori Ash, Crusted Tuna, Chili Lime Mignonette, Avocado puree. 
>> 👨🏼‍🍳 Celeb chef Todd English was also there for photo ops and his new wine club! 
🍝 Il Mulino New York Trattoria: Smoked Potato Leek Filled Agnolotti
🥢 Kimono’s: Kimonos Roll Ahi Tuna, Yellowtail, Sustainable Salmon, Wasabi Mayonnaise 
🍭 Carnival Corner: Crispy Cauliflower, Cotton Candy & GrilledSausage Sandwiches 
🍦 Pastry Team: Banana Split Tart with Nitro Vanilla Ice Cream
> I didn’t get to all the food stations and was bummed I missed the new Mexican restaurant, Rosa Mexicana. I heard the guacamole and tacos were fantastic. All the more reason to plan a return visit.
Favorite Sips of the night:
🍾 Bubbles: Mumm Napa Brut Rose & G.H. Mumm Gran Cordon Brut Rose Champagne
🍷 Wines: Penfolds Max’s Shiraz Cabernet, Belle Glos ‘Balade’ Pinot Noir, Four Graces Pinot Noir, OZV Rose, JUSTIN Rose
🥃 Spirits: Suntory Toki Highball, Legent East Meets West Manhattan prepared by my favorite mixologist in Orlando , PJ @the_alcohol_alchemist
It was a great night running into fellow foodies, some I hadn’t seen since before the pandemic! 
Thank you Swan & Dolphin for hosting us and congrats on another fabulous event. See you next year! 
If you haven’t been, add this event to your calendar now for 2023. 
Go #MakeSomedayHappen
#GoEpicOrlando #SwanDolphin
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