Classic martini elevated at Epicurean Hotel in Tampa includes recipe for Stoli Elit Martini and tips to craft the perfect martini
Elit® Martini
Prep Time
5 mins
 

The classic Martini cocktail elevated with Stoli Elit Vodka and blue cheese stuffed olives recipe by Epicurean Hotel in Tampa, FL.

Course: Cocktail
Keyword: Martini, Vodka
Servings: 1
Author: Christina Thomas
Ingredients
  • 2.5 ounces Stoli® Elit® vodka
  • 1 ounce Dolin Dry Vermouth de Chambery
  • 3 blue cheese stuffed large green olives
Instructions
  1. Freeze martini glasses to chill.
  2. Fill cocktail shaker with ice.
  3. Add vodka and vermouth (and splash of olive brine if "dirty").
  4. Shake vigorously for at least 10 seconds.
  5. Strain into chilled glass.
  6. Serve straight up.
  7. Garnish with olives.
  8. Enjoy responsibly.